Stir-fried Cabbage with Garlic
This simple vegan stir-fry features tender cabbage quickly cooked with aromatic garlic and a savory sauce. It's a versatile side dish that comes together in minutes.
Originálny recept od Forkin
- Celkový čas
- 18 min
- Porcie
- 4
- Náročnosť
- Ľahká
- Na porciu
- 141 kcal
Informácie o alergénoch: môže obsahovať lepok, sezam a sója. Ak máte alergiu, vždy skontrolujte obaly surovín.
Príprava
Suroviny
Suroviny
- 1 ksgreen cabbage, halved, cored, and thinly sliced
- 4 strúčikgarlic, minced
- 1 lyžicaginger, grated
- 2 lyžicavegetable oil
- 0,5 lyžičkared pepper flake(voliteľné)
sauce
- 2 lyžicasoy sauce, gluten-free
- 1 lyžicarice vinegar
- 1 lyžičkasesame oil
Vybavenie
wok · large skillet · whisk · small bowl
Postup
Krok za krokom
- 1
In a small bowl, whisk together the soy sauce, rice vinegar, and sesame oil to create the sauce; set aside.
Približne 1 min
- 2
Heat the vegetable oil in a large wok or skillet over medium-high heat until shimmering.
Približne 1 min
- 3
Add the minced garlic, grated ginger, and optional red pepper flakes to the hot oil and stir-fry for about 30 seconds until fragrant.
Približne 1 min
Poznámka kuchára: Be careful not to burn the garlic.
- 4
Add the thinly sliced cabbage to the wok and stir-fry, tossing frequently, for 5-7 minutes, or until the cabbage is tender-crisp.
Približne 7 min
Poznámka kuchára: Cook in batches if your wok is not large enough to avoid overcrowding.
- 5
Pour the prepared sauce over the cabbage and toss to coat evenly.
- 6
Cook for another minute, stirring, until the sauce has slightly thickened and coats the cabbage.
Približne 1 min
- 7
Remove from heat and serve immediately.
Na porciu
Výživové údaje
- Kalórie
- 141,3kcal
- Bielkoviny
- 3,7g
- Sacharidy
- 15,5g
- Tuky
- 8,5g
- Vláknina
- 5,8g
- Cukry
- 7,3g
Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.
Správne uchovanie
Store any leftover stir-fried cabbage in an airtight container in the refrigerator.
Reheat gently in a pan over medium heat or in the microwave until warmed through.