Dessert

Sweet Potato Pudding

Name: Sweet Potato Pudding
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6 porcií
Cuisine: caribbean
Ingredients: 900 g sweet potato peeled and grated; 120 g all-purpose flour; 200 g granulated sugar; 400 ml canned coconut milk full-fat; 120 ml milk; 60 g melted butter; 1 lyžička vanilla extract; 1 lyžička ground cinnamon; 0,5 lyžička ground nutmeg; 0,25 lyžička salt; 50 g raisin (voliteľné)

This sweet potato pudding is a comforting Caribbean-inspired dessert that's subtly spiced and delightfully moist. Made with grated sweet potatoes, coconut milk, and warm spices, it's a perfect treat for any occasion. Serve it warm or chilled for a taste of the islands.

Originálny recept od Forkin

Celkový čas: 1 h 20 min
Porcie: 6
Náročnosť: Stredná
Na porciu: 572 kcal

Vegetariánske

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Príprava

Suroviny

900 gsweet potato, peeled and grated
120 gall-purpose flour
200 ggranulated sugar
400 mlcanned coconut milk, full-fat
120 mlmilk
60 gmelted butter
1 lyžičkavanilla extract
1 lyžičkaground cinnamon
0,5 lyžičkaground nutmeg
0,25 lyžičkasalt
50 graisin(voliteľné)

Vybavenie

grater · medium bowl · whisk · oven · large mixing bowl · 9x13 inch baking dish

Postup

Krok za krokom

1
Preheat your oven to 180°C (350°F). Lightly grease a 9x13 inch baking dish.
Približne 5 min
Poznámka kuchára: Ensuring the dish is well-greased prevents the pudding from sticking.
2
In a large mixing bowl, combine the grated sweet potato, all-purpose flour, granulated sugar, ground cinnamon, ground nutmeg, and salt.
Približne 5 min
Poznámka kuchára: Mix thoroughly to ensure the spices and flour are evenly distributed throughout the sweet potato.
3
In a separate medium bowl, whisk together the canned coconut milk, milk, melted butter, and vanilla extract.
Približne 2 min
4
Pour the wet ingredients into the dry ingredients and mix well until everything is just combined. Do not overmix.
Približne 3 min
Poznámka kuchára: Overmixing can develop the gluten in the flour, leading to a tougher pudding.
5
If using, fold in the raisins.
Približne 1 min
6
Pour the mixture into the prepared baking dish and spread evenly.
Približne 1 min
7
Bake for 60-70 minutes, or until the pudding is set and a knife inserted into the center comes out clean.
Približne 1 h
Poznámka kuchára: Baking times can vary, so start checking at 60 minutes.
8
Remove from the oven and let cool slightly before serving.
Približne 3 min
Poznámka kuchára: The pudding will firm up a bit more as it cools.

Na porciu

Výživové údaje

61%Skóre

Kalórie: 571,5kcal
Bielkoviny: 6,9g
Sacharidy: 88,7g
Tuky: 22,8g
Vláknina: 5,6g
Cukry: 47,1g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftover sweet potato pudding in an airtight container in the refrigerator.

Ohrievanie

Reheat individual portions in the microwave until warm, or in a preheated oven at 150°C (300°F) until heated through.