Side Dish

Classic Garlic Bread

Name: Classic Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 porcije
Cuisine: italian
Ingredients: 1 kos baguette; 113 g unsalted butter softened; 3 strok garlic minced; 2 žlica fresh parsley chopped; 2 žlica parmesan cheese grated (neobvezno); 0,5 žlička salt; 0,25 žlička black pepper freshly ground

This simple recipe creates a perfectly golden and crisp garlic bread, ideal as a side dish. Fresh garlic and herbs are mixed with butter, then spread generously on a baguette and baked until fragrant.

Izvirni recept avtorja Forkin

Skupni čas: 25 min
Porcije: 4
Zahtevnost: Lahko
Na porcijo: 445 kcal

Informacije o alergenih: lahko vsebuje gluten in mleko. Če imate alergijo, vedno preverite embalažo sestavin.

Priprava

Sestavine

1 kosbaguette
113 gunsalted butter, softened
3 strokgarlic, minced
2 žlicafresh parsley, chopped
2 žlicaparmesan cheese, grated(neobvezno)
0,5 žličkasalt
0,25 žličkablack pepper, freshly ground

Oprema

baking sheet · mixing bowl · knife · oven · cutting board

Postopek

Korak za korakom

1
Preheat your oven to 190°C (375°F).
Približno 5 min
2
In a small bowl, combine the softened unsalted butter, minced garlic, chopped fresh parsley, salt, and black pepper.
Približno 2 min
Kuharjeva opomba: Ensure the butter is truly soft for easy mixing.
3
If using, stir in the grated parmesan cheese.
4
Slice the baguette lengthwise, being careful not to cut all the way through, so the two halves remain connected at the bottom.
Približno 1 min
Kuharjeva opomba: You can also slice it into individual pieces if preferred.
5
Generously spread the garlic butter mixture onto the cut sides of the baguette.
Približno 2 min
6
Place the baguette on a baking sheet, cut-side up.
7
Bake for 10-15 minutes, or until the bread is golden brown and the garlic is fragrant.
Približno 15 min
Kuharjeva opomba: Keep an eye on it to prevent burning, as oven temperatures can vary.
8
Remove from the oven, slice into individual portions if not already done, and serve warm.

Na porcijo

Hranilne vrednosti

43%Ocena

Kalorije: 444,9kcal
Beljakovine: 11g
Ogljikovi hidrati: 41,6g
Maščobe: 26,3g
Vlaknine: 2,6g
Sladkorji: 2,4g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftover garlic bread in an airtight container or bag at room temperature.

Pogrevanje

Reheat in a preheated oven at 180°C (350°F) for 5-7 minutes, or until warmed through and crisp.