Side Dish

Classic Noodle Kugel

Name: Classic Noodle Kugel
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 8 porcij
Cuisine: jewish, american
Ingredients: 340 g egg noodle wide; 113 g unsalted butter melted, plus extra for greasing; 4 kos large egg; 240 ml sour cream; 240 ml cottage cheese; 100 g granulated sugar; 5 ml vanilla extract; 2,5 ml cinnamon ground (neobvezno); 2,5 ml salt

This comforting baked noodle kugel features tender egg noodles bound with a sweet and creamy custard. It's a versatile side dish, perfect for holidays or a comforting family meal. The top bakes to a lovely golden brown.

Izvirni recept avtorja Forkin

Skupni čas: 1 h 25 min
Porcije: 8
Zahtevnost: Lahko
Na porcijo: 440 kcal

Vegetarijansko

Informacije o alergenih: lahko vsebuje jajca, gluten in mleko. Če imate alergijo, vedno preverite embalažo sestavin.

Priprava

Sestavine

340 gegg noodle, wide
113 gunsalted butter, melted, plus extra for greasing
4 koslarge egg
240 mlsour cream
240 mlcottage cheese
100 ggranulated sugar
5 mlvanilla extract
2,5 mlcinnamon, ground(neobvezno)
2,5 mlsalt

Oprema

large pot · large bowl · whisk · 9x13 inch baking dish

Postopek

Korak za korakom

1
Preheat your oven to 175°C (350°F). Grease a 9x13 inch (23x33 cm) baking dish with butter.
Približno 5 min
2
Cook the egg noodles according to package directions until al dente. Drain well and set aside.
Približno 10 min
Kuharjeva opomba: Do not overcook the noodles, as they will continue to cook in the oven.
3
In a large bowl, whisk together the eggs, sour cream, cottage cheese, granulated sugar, vanilla extract, cinnamon (if using), and salt until well combined.
Približno 3 min
4
Add the melted butter to the egg mixture and stir until fully incorporated.
Približno 1 min
5
Gently fold the cooked and drained noodles into the egg mixture, ensuring all the noodles are coated.
Približno 1 min
6
Pour the noodle mixture into the prepared baking dish and spread evenly.
Približno 1 min
7
Bake for 60 minutes, or until the kugel is set in the center and the top is golden brown.
Približno 1 h
Kuharjeva opomba: If the top browns too quickly, you can loosely cover it with foil.
8
Remove from the oven and let rest for 10 minutes before serving.
Približno 10 min
Kuharjeva opomba: Allowing it to rest helps the kugel set and makes for cleaner slices.

Na porcijo

Hranilne vrednosti

53%Ocena

Kalorije: 439,8kcal
Beljakovine: 13,4g
Ogljikovi hidrati: 43,9g
Maščobe: 23,2g
Vlaknine: 1g
Sladkorji: 15,4g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftover kugel in an airtight container in the refrigerator.

Pogrevanje

Reheat individual portions in the microwave or larger portions in an oven at 150°C (300°F) until warmed through.