Creamy Dill Dip
A simple, savory dip made with a sour cream and mayonnaise base, seasoned with dill and other herbs. This no-cook recipe is quick to assemble and perfect for serving with fresh vegetables, chips, or as a spread. The flavors deepen and improve after a short rest in the refrigerator.
Izvirni recept avtorja Forkin
- Skupni čas
- 35 min
- Porcije
- 6
- Zahtevnost
- Lahko
- Na porcijo
- 261 kcal
Informacije o alergenih: lahko vsebuje zelena, jajca, mleko in gorčica. Če imate alergijo, vedno preverite embalažo sestavin.
Priprava
Sestavine
- 0,75 skodelicasour cream
- 0,75 skodelicamayonnaise
- 1 žličkadried dill
- 1 žlicadried parsley
- 1 žlicadried onion flake
- 0,25 žličkaonion powder
- 0,25 žličkacelery salt
- 1 ščepecblack pepper, freshly ground(neobvezno)
Oprema
measuring cups · bowl · measuring spoons · whisk
Postopek
Korak za korakom
- 1
In a medium bowl, combine the sour cream and mayonnaise.
Približno 1 min
- 2
Whisk the mixture until it is smooth and there are no lumps.
Približno 1 min
Kuharjeva opomba: Using a whisk helps incorporate air and makes the dip feel lighter.
- 3
Add the dried dill, dried parsley, dried onion flakes, onion powder, celery salt, and black pepper to the bowl.
Približno 1 min
Kuharjeva opomba: If you have fresh dill and parsley, you can use three times the amount called for, finely chopped.
- 4
Stir well to ensure all the seasonings are evenly distributed throughout the dip.
Približno 1 min
- 5
Cover the bowl and refrigerate for at least 30 minutes to allow the dried herbs to rehydrate and the flavors to meld.
Približno 30 min
Kuharjeva opomba: For the best flavor, let the dip rest for several hours or even overnight.
- 6
Give the dip a final stir before serving chilled.
Približno 1 min
Na porcijo
Hranilne vrednosti
- Kalorije
- 261,1kcal
- Beljakovine
- 1,1g
- Ogljikovi hidrati
- 2,3g
- Maščobe
- 28g
- Vlaknine
- 0,1g
- Sladkorji
- 1,8g
Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.
Pravilno shranjevanje
Store in an airtight container in the refrigerator.