Fudgy Vegan Brownies
These rich, fudgy vegan brownies are surprisingly simple to make, requiring just one bowl and common pantry ingredients. They are intensely chocolatey with a perfectly moist and dense texture, ideal for satisfying any sweet craving.
Izvirni recept avtorja Forkin
- Skupni čas
- 1 h 10 min
- Porcije
- 9
- Zahtevnost
- Lahko
Informacije o alergenih: lahko vsebuje gluten. Če imate alergijo, vedno preverite embalažo sestavin.
Priprava
Sestavine
- 1,25 skodelicaall-purpose flour
- 0,75 skodelicaunsweetened cocoa powder
- 1,5 skodelicagranulated sugar
- 0,5 skodelicalight brown sugar, packed
- 0,5 žličkasalt
- 0,5 žličkabaking powder
- 0,75 skodelicaplant-based milk, such as almond or soy
- 0,5 skodelicavegetable oil
- 1 žličkavanilla extract
- 0,5 skodelicavegan chocolate chips
Oprema
8x8 inch baking pan · spatula · wire rack · whisk · oven · large mixing bowl
Postopek
Korak za korakom
- 1
Preheat your oven to 175°C (350°F).
Približno 5 min
- 2
Lightly grease and flour an 8x8 inch (20x20 cm) baking pan, or line with parchment paper for easy removal.
Približno 2 min
- 3
In a large mixing bowl, whisk together the all-purpose flour, unsweetened cocoa powder, granulated sugar, light brown sugar, salt, and baking powder.
Približno 3 min
Kuharjeva opomba: Ensure there are no lumps in the dry ingredients.
- 4
Add the plant-based milk, vegetable oil, and vanilla extract to the dry ingredients.
- 5
Mix with a spatula or whisk until just combined and smooth, being careful not to overmix.
Približno 2 min
Kuharjeva opomba: Overmixing can lead to tough brownies.
- 6
Fold in the vegan chocolate chips.
Približno 1 min
Kuharjeva opomba: Save a few for sprinkling on top if desired.
- 7
Pour the batter evenly into the prepared baking pan.
Približno 1 min
- 8
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs but not wet batter.
Približno 25 min
Kuharjeva opomba: Brownies are best when slightly underbaked for a fudgier texture.
- 9
Remove from the oven and let cool completely in the pan on a wire rack before cutting.
Približno 30 min
Kuharjeva opomba: Cooling completely is crucial for fudgy, clean-cut brownies.
Pravilno shranjevanje
Store leftover brownies in an airtight container at room temperature.
Empty string if eaten cold