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Keto Pizza Bites

These savory keto pizza bites are a perfect low-carb snack, featuring a cheesy base topped with classic pizza flavors. They are quick to prepare and bake, making them ideal for a last-minute treat or appetizer.

Izvirni recept avtorja Forkin

Skupni čas
25 min
Porcije
4
Zahtevnost
Lahko
Na porcijo
592 kcal

Informacije o alergenih: lahko vsebuje jajca, mleko, oreščki in drevesni oreščki. Če imate alergijo, vedno preverite embalažo sestavin.

Keto Pizza Bites

Priprava

Sestavine

Sestavine

  • 2,5 skodelicashredded mozzarella cheese
  • 0,5 skodelicaalmond flour
  • 1 kosegg, large
  • 1 žličkadried oregano
  • 0,5 žličkagarlic powder
  • 0,25 žličkasalt
  • 0,13 žličkablack pepper
  • 0,25 skodelicasugar-free marinara sauce
  • 0,25 skodelicamini pepperoni

topping

  • 2 žlicashredded parmesan cheese

Oprema

microwave · large bowl · spatula · baking sheet · parchment paper

Postopek

Korak za korakom

  1. 1

    Preheat your oven to 190°C (375°F). Line a baking sheet with parchment paper.

    Približno 5 min

  2. 2

    In a large microwave-safe bowl, combine the shredded mozzarella cheese and almond flour.

    Približno 1 min

  3. 3

    Microwave the cheese mixture for 60-90 seconds, or until the cheese is fully melted and can be stirred into a dough.

    Približno 1 min

    Kuharjeva opomba: Stir halfway through to ensure even melting.

  4. 4

    Add the egg, dried oregano, garlic powder, salt, and black pepper to the melted cheese mixture.

  5. 5

    Mix well until a cohesive dough forms. It might be a bit sticky.

    Približno 2 min

    Kuharjeva opomba: If the dough cools too much and becomes hard to work with, briefly microwave it again for 10-15 seconds.

  6. 6

    Using a small scoop or your hands, form 12-15 small balls from the dough and place them on the prepared baking sheet.

    Približno 3 min

    Kuharjeva opomba: Lightly wet your hands if the dough is too sticky.

  7. 7

    Gently press down on each ball to create a small, flat disc.

    Približno 1 min

  8. 8

    Spoon a small amount of sugar-free marinara sauce onto the center of each disc.

    Približno 1 min

    Kuharjeva opomba: Don't overload with sauce to prevent sogginess.

  9. 9

    Top each bite with a few mini pepperoni slices and a sprinkle of shredded parmesan cheese.

    Približno 1 min

  10. 10

    Bake for 12-15 minutes, or until the edges are golden brown and the cheese is bubbly.

    Približno 15 min

    Kuharjeva opomba: Keep an eye on them to prevent over-browning.

  11. 11

    Remove from the oven and let cool slightly before serving.

Na porcijo

Hranilne vrednosti

19%Ocena
Kalorije
592,3kcal
Beljakovine
36,2g
Ogljikovi hidrati
7,2g
Maščobe
47g
Vlaknine
1,8g
Sladkorji
2,5g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftover pizza bites in an airtight container in the refrigerator.

Pogrevanje

Reheat in a preheated oven at 180°C (350°F) for 5-7 minutes, or until warmed through.