Main CourseDinner

Khao Mok Nua

Name: Khao Mok Nua
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 35 min
Yield: 4 porcije
Cuisine: thai, asian
Ingredients: 500 g beef chuck cut into 1-inch cubes; 300 g basmati rice rinsed; 200 ml coconut milk; 250 ml water; 1 kos yellow onion thinly sliced; 2 žlica ginger grated; 4 strok garlic minced; 20 g lemongrass thinly sliced, tender part only; 1 žlica galangal chopped; 3 kos dried red chili soaked and deseeded; 1 žlička coriander seed toasted; 0,5 žlička cumin seed toasted; 0,5 žlička turmeric powder; 2 kos cardamom pod crushed; 2 kos clove; 0,25 žlička nutmeg grated; 0,5 žlička shrimp paste; 2 žlica vegetable oil; 1 žlica fish sauce; 1 žlička sugar; 2 žlica fresh coriander chopped

Khao Mok Nua is a fragrant Thai-Muslim rice dish featuring tender beef simmered in a rich, aromatic curry paste, then cooked with basmati rice. It's a flavorful and satisfying meal, often served with a tangy green chili dipping sauce.

Izvirni recept avtorja Forkin

Skupni čas: 1 h 35 min
Porcije: 4
Zahtevnost: Srednje
Na porcijo: 766 kcal

Brez glutena

Informacije o alergenih: lahko vsebuje raki, ribe in soja. Če imate alergijo, vedno preverite embalažo sestavin.

Priprava

Sestavine

main

500 gbeef chuck, cut into 1-inch cubes
300 gbasmati rice, rinsed
200 mlcoconut milk
250 mlwater
1 kosyellow onion, thinly sliced
2 žlicavegetable oil
1 žlicafish sauce
1 žličkasugar

paste

2 žlicaginger, grated
4 strokgarlic, minced
20 glemongrass, thinly sliced, tender part only
1 žlicagalangal, chopped
3 kosdried red chili, soaked and deseeded
1 žličkacoriander seed, toasted
0,5 žličkacumin seed, toasted
0,5 žličkaturmeric powder
2 koscardamom pod, crushed
2 kosclove
0,25 žličkanutmeg, grated
0,5 žličkashrimp paste

garnish

2 žlicafresh coriander, chopped

Oprema

mortar and pestle or food processor · large pot · knife

Postopek

Korak za korakom

1
Prepare the curry paste: In a mortar and pestle or food processor, combine the ginger, garlic, lemongrass, galangal, dried red chilies, coriander seeds, cumin seeds, turmeric powder, cardamom pods, cloves, nutmeg, and shrimp paste.
Približno 10 min
Kuharjeva opomba: If using a food processor, add a tiny bit of water or oil to help it blend into a smooth paste.
2
Heat the vegetable oil in a large pot or Dutch oven over medium heat.
Približno 1 min
3
Add the sliced yellow onion and sauté until softened and translucent, about 5-7 minutes.
Približno 7 min
4
Add the prepared curry paste to the pot and cook, stirring constantly, for 2-3 minutes until fragrant.
Približno 3 min
Kuharjeva opomba: Cooking the paste well develops its flavors.
5
Add the beef cubes to the pot and sear on all sides until lightly browned.
Približno 5 min
6
Pour in the coconut milk and water, then stir in the fish sauce and sugar. Bring the mixture to a simmer.
Približno 3 min
7
Reduce the heat to low, cover the pot, and let the beef simmer for 30 minutes, or until partially tender.
Približno 30 min
8
Stir in the rinsed basmati rice, ensuring it is submerged in the liquid.
Približno 1 min
9
Cover the pot tightly and continue to cook on low heat for another 20 minutes, or until the rice is cooked through and the liquid is absorbed.
Približno 20 min
Kuharjeva opomba: Avoid lifting the lid during this time to retain steam.
10
Remove the pot from the heat and let it rest, covered, for 10 minutes to allow the flavors to meld and the rice to fully steam.
Približno 10 min
11
Fluff the rice gently with a fork before serving.
Približno 1 min
12
Garnish with fresh coriander before serving.

Na porcijo

Hranilne vrednosti

49%Ocena

Kalorije: 766,2kcal
Beljakovine: 31g
Ogljikovi hidrati: 70,4g
Maščobe: 41,8g
Vlaknine: 2,8g
Sladkorji: 4,2g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftover Khao Mok Nua in an airtight container in the refrigerator.

Pogrevanje

Reheat gently in a microwave or on the stovetop with a splash of water to prevent drying.