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Massa De Grão (Chickpea Pasta Soup)

This comforting Portuguese soup features tender pasta and hearty chickpeas in a savory broth. It's a simple, nourishing meal that comes together quickly, perfect for a cozy dinner. This vegan version captures the essence of the traditional dish.

Izvirni recept avtorja Forkin

Skupni čas
40 min
Porcije
4
Zahtevnost
Lahko
Na porcijo
261 kcal
Vegetarijansko

Informacije o alergenih: lahko vsebuje gluten. Če imate alergijo, vedno preverite embalažo sestavin.

Massa De Grão (Chickpea Pasta Soup)

Priprava

Sestavine

  • 2 žlicaolive oil
  • 1 kosyellow onion, finely chopped
  • 2 strokgarlic, minced
  • 400 gcanned diced tomato, undrained
  • 1 lvegetable broth
  • 400 gchickpea, canned, rinsed and drained
  • 150 gsmall pasta, such as ditalini or elbow macaroni
  • 0,25 skodelicafresh parsley, chopped
  • 0,5 žličkasalt
  • 0,25 žličkablack pepper, freshly ground

Oprema

large pot · wooden spoon · cutting board · knife

Postopek

Korak za korakom

  1. 1

    Heat the olive oil in a large pot or Dutch oven over medium heat.

    Približno 1 min

  2. 2

    Add the yellow onion and cook until softened and translucent, about 5-7 minutes.

    Približno 6 min

  3. 3

    Stir in the garlic and cook for another minute until fragrant, being careful not to burn it.

    Približno 1 min

  4. 4

    Pour in the canned diced tomatoes with their juices and bring to a gentle simmer.

    Približno 3 min

  5. 5

    Add the vegetable broth and chickpeas to the pot, then bring the mixture to a boil.

    Približno 5 min

  6. 6

    Once boiling, add the small pasta and cook according to package directions, usually 8-10 minutes, stirring occasionally to prevent sticking.

    Približno 9 min

    Kuharjeva opomba: Ensure the pasta is cooked al dente, as it will continue to absorb liquid.

  7. 7

    Season the soup with salt and black pepper to taste.

    Kuharjeva opomba: Taste and adjust seasoning as needed before serving.

  8. 8

    Stir in the fresh parsley just before serving.

    Kuharjeva opomba: Reserve a little extra parsley for garnish if desired.

Na porcijo

Hranilne vrednosti

72%Ocena
Kalorije
260,9kcal
Beljakovine
9,7g
Ogljikovi hidrati
34,7g
Maščobe
9,9g
Vlaknine
8,1g
Sladkorji
9,9g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftover Massa de Grão in an airtight container in the refrigerator.

Pogrevanje

Reheat gently on the stovetop over medium-low heat, adding a splash of broth or water if the soup has thickened too much.