Perked Wassail
A warm, spiced fruit punch made easily in a coffee percolator. This festive beverage combines apple, cranberry, and citrus juices with classic mulling spices for a comforting drink perfect for autumn and winter gatherings.
Izvirni recept avtorja Forkin
- Skupni čas
- 20 min
- Porcije
- 6
- Zahtevnost
- Lahko
- Na porcijo
- 237 kcal
Priprava
Sestavine
- 950 mlapple juice
- 475 mlcranberry juice, unsweetened
- 240 mlorange juice
- 180 mllemon juice, freshly squeezed
- 0,75 skodelicawhite sugar
- 3 koscinnamon stick
- 1 žličkawhole clove
- 1 žličkawhole allspice
Oprema
coffee percolator · measuring cups · measuring spoons · stirring spoon
Postopek
Korak za korakom
- 1
Pour the apple juice, cranberry juice, orange juice, and lemon juice into the main pot of a coffee percolator.
Približno 2 min
- 2
Add the sugar to the juices and stir until it is mostly dissolved.
Približno 1 min
Kuharjeva opomba: Stirring now prevents a layer of sugar from scorching on the bottom of the pot.
- 3
Place the cinnamon sticks, whole cloves, and whole allspice into the percolator's filter basket.
Približno 1 min
Kuharjeva opomba: Using whole spices prevents the final drink from becoming cloudy.
- 4
Assemble the percolator, plug it in, and let it run through one complete brewing cycle.
Približno 15 min
Kuharjeva opomba: The percolator will gently heat and circulate the juice over the spices, infusing it with flavor.
- 5
Once the cycle is finished, carefully remove the hot spice basket and discard the spices.
Približno 1 min
- 6
Serve the wassail immediately while hot, ladling it directly from the pot into mugs.
Kuharjeva opomba: You can keep the wassail on the 'warm' setting of the percolator for serving at a party.
Na porcijo
Hranilne vrednosti
- Kalorije
- 237kcal
- Beljakovine
- 1,1g
- Ogljikovi hidrati
- 61,5g
- Maščobe
- 0,5g
- Vlaknine
- 1,6g
- Sladkorji
- 52,4g
Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.
Pravilno shranjevanje
Store leftover wassail in an airtight container in the refrigerator.
Reheat gently on the stovetop over low heat or in the microwave until warm.