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Side DishBreakfastBrunch

Smothered Fried Potatoes

A simple and comforting side dish of potatoes and onions slow-fried in a single skillet until perfectly tender. This classic recipe uses minimal ingredients to create a flavorful accompaniment suitable for breakfast, lunch, or dinner.

Izvirni recept avtorja Forkin

Skupni čas
45 min
Porcije
4
Zahtevnost
Lahko
Na porcijo
411 kcal
Smothered Fried Potatoes

Priprava

Sestavine

  • 900 gpotato, peeled and sliced into 0.5cm rounds
  • 1 kosyellow onion, thinly sliced
  • 100 mlneutral cooking oil
  • 1 žličkasalt
  • 0,5 žličkablack pepper, freshly ground

Oprema

vegetable peeler · spatula · cutting board · knife · large skillet with lid

Postopek

Korak za korakom

  1. 1

    Heat the cooking oil in a large, heavy-bottomed skillet with a lid over medium-high heat.

    Približno 2 min

    Kuharjeva opomba: A cast iron skillet works best as it retains heat evenly.

  2. 2

    Carefully add the sliced potatoes and onions to the hot skillet.

    Približno 1 min

  3. 3

    Season with salt and pepper, then stir gently to coat the potatoes and onions with the oil.

    Približno 1 min

  4. 4

    Reduce the heat to medium-low, cover the skillet, and cook for 20 minutes, stirring every 5-7 minutes to prevent sticking.

    Približno 20 min

    Kuharjeva opomba: Keeping the skillet covered traps steam, which helps to soften, or 'smother', the potatoes.

  5. 5

    Remove the lid, increase the heat to medium, and continue cooking for 5-10 minutes, until the excess moisture has evaporated and the potatoes are tender and lightly browned.

    Približno 6 min

    Kuharjeva opomba: Be gentle when stirring to keep the potato slices intact.

  6. 6

    Taste and adjust seasoning if needed, then serve immediately.

Na porcijo

Hranilne vrednosti

71%Ocena
Kalorije
410,8kcal
Beljakovine
5g
Ogljikovi hidrati
42g
Maščobe
25,3g
Vlaknine
5,7g
Sladkorji
3,4g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftovers in an airtight container in the refrigerator.

Pogrevanje

Reheat in a non-stick skillet over medium heat until warmed through and slightly crisped.