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Beverage

Teh Tarik (Pulled Tea)

Teh Tarik is a classic Malaysian pulled milk tea, known for its frothy top and rich, sweet flavor. Strong black tea is combined with condensed milk and 'pulled' to achieve its signature texture and aeration. Enjoy this comforting beverage hot or cold.

Izvirni recept avtorja Forkin

Skupni čas
15 min
Porcije
2
Zahtevnost
Srednje
Na porcijo
193 kcal
VegetarijanskoBrez glutena

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Teh Tarik (Pulled Tea)

Priprava

Sestavine

  • 2,5 skodelicawater
  • 3 žlicablack tea, loose leaf
  • 0,5 skodelicacondensed milk

Oprema

saucepan · mug · strainer · pitcher

Postopek

Korak za korakom

  1. 1

    Bring water to a rolling boil in a small saucepan.

    Približno 3 min

  2. 2

    Add the black tea to the boiling water and let it steep for 5-7 minutes to create a very strong brew.

    Približno 7 min

    Kuharjeva opomba: For an even stronger tea, use a tea pot with a built-in infuser or a fine mesh strainer.

  3. 3

    Strain the tea leaves from the liquid, ensuring no leaves remain in the tea. Discard the tea leaves.

  4. 4

    Pour the hot, strained tea into a large mug or a heatproof pitcher.

  5. 5

    Add the condensed milk to the tea and stir well to combine.

    Kuharjeva opomba: Adjust the amount of condensed milk to your desired sweetness.

  6. 6

    Prepare for 'pulling' the tea: carefully pour the tea mixture from a height into another mug or pitcher, then pour it back and forth several times. This creates a frothy top and cools the tea slightly.

    Približno 2 min

    Kuharjeva opomba: Be cautious as the tea is hot. Start with a lower height if you are new to pulling tea and gradually increase as you get comfortable.

  7. 7

    Serve the Teh Tarik immediately in glasses or mugs.

Na porcijo

Hranilne vrednosti

75%Ocena
Kalorije
192,8kcal
Beljakovine
5,1g
Ogljikovi hidrati
33,1g
Maščobe
5,4g
Sladkorji
24g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Teh Tarik is best enjoyed fresh, but leftovers can be stored in an airtight container in the refrigerator.

Pogrevanje

Gently reheat on the stovetop over low heat, or in the microwave, but it may lose some of its frothiness.