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Side DishSaladLunch

Three 'P' Salad

A simple, classic side salad combining the sweetness of peas, the crunch of peanuts, and the tangy bite of sweet pickles. The creamy mayonnaise dressing brings everything together for a quick and easy dish perfect for potlucks or a simple lunch.

Izvirni recept avtorja Forkin

Skupni čas
40 min
Porcije
4
Zahtevnost
Lahko
Na porcijo
380 kcal
VegetarijanskoBrez glutena

Informacije o alergenih: lahko vsebuje jajca, gorčica in arašidi. Če imate alergijo, vedno preverite embalažo sestavin.

Three 'P' Salad

Priprava

Sestavine

  • 300 gfrozen pea, thawed
  • 75 groasted peanut, coarsely chopped
  • 75 gsweet pickle, chopped
  • 115 gmayonnaise
  • 1 ščepecsalt(neobvezno)
  • 1 ščepecblack pepper, freshly ground(neobvezno)

Oprema

spatula · mixing bowl · cutting board · knife

Postopek

Korak za korakom

  1. 1

    In a medium mixing bowl, combine the thawed peas, chopped peanuts, and chopped sweet pickles.

    Približno 3 min

    Kuharjeva opomba: Ensure the peas are fully thawed and drained of any excess water to prevent a soggy salad.

  2. 2

    Add the mayonnaise to the bowl with the other ingredients.

    Približno 1 min

  3. 3

    Gently stir everything together until all ingredients are evenly coated in the dressing.

    Približno 2 min

    Kuharjeva opomba: Be careful not to crush the peas while mixing.

  4. 4

    If using, season with salt and black pepper to your personal taste.

    Približno 1 min

  5. 5

    Cover the bowl and place it in the refrigerator to chill for at least 30 minutes.

    Približno 3 min

    Kuharjeva opomba: Chilling allows the flavors to meld together for a more delicious result.

  6. 6

    Give the salad a final stir and serve it cold.

Na porcijo

Hranilne vrednosti

64%Ocena
Kalorije
379,9kcal
Beljakovine
9g
Ogljikovi hidrati
18,7g
Maščobe
30,8g
Vlaknine
5,7g
Sladkorji
9,5g

Ocena temelji na količinah sestavin v receptu. Vrednosti se lahko razlikujejo glede na znamke in zamenjave.

Pravilno shranjevanje

Shranjevanje

Store leftovers in an airtight container in the refrigerator.

Pogrevanje

This salad is best served cold.