Side DishMain CourseBrunch

Cheesy Hash Brown Casserole

Name: Cheesy Hash Brown Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 6 porsiyon
Cuisine: american
Ingredients: 900 g frozen shredded hash brown thawed; 300 g condensed cream of chicken soup; 225 g sour cream; 225 g cheddar cheese shredded; 115 g unsalted butter softened; 80 g yellow onion finely chopped; 1 çay kaşığı salt; 0,25 çay kaşığı black pepper freshly ground; 50 g cornflakes lightly crushed; 60 g unsalted butter melted

A classic American comfort food, this casserole features shredded hash browns in a rich, creamy cheese sauce. A crunchy topping of buttered cornflakes provides the perfect contrast in texture, making it an ideal side dish for holidays or a hearty main course.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 1 sa. 10 dk.
Porsiyon: 6
Zorluk: Kolay
Porsiyon başına: 635 kcal

Alerjen bilgisi: gluten ve süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

casserole

900 gfrozen shredded hash brown, thawed
300 gcondensed cream of chicken soup
225 gsour cream
225 gcheddar cheese, shredded
115 gunsalted butter, softened
80 gyellow onion, finely chopped
1 çay kaşığısalt
0,25 çay kaşığıblack pepper, freshly ground

topping

50 gcornflakes, lightly crushed
60 gunsalted butter, melted

Ekipman

large bowl · spatula · knife · oven · small bowl · 9x13 inch baking dish

Hazırlanışı

Adım adım

1
Preheat your oven to 350°F (175°C).
Yaklaşık 5 dk.
2
Lightly grease a 9x13 inch (23x33 cm) baking dish.
Yaklaşık 1 dk.
3
In a large bowl, combine the thawed hash browns, condensed cream of chicken soup, sour cream, softened butter, chopped yellow onion, salt, and pepper.
Yaklaşık 3 dk.
Aşçının notu: For faster thawing, you can microwave the hash browns in short bursts, or leave them in the fridge overnight.
4
Stir in the shredded cheddar cheese until everything is well combined.
Yaklaşık 2 dk.
5
Spread the potato mixture evenly into the prepared baking dish.
Yaklaşık 2 dk.
Aşçının notu: Use a spatula to create a flat, even surface for the topping.
6
In a separate small bowl, combine the crushed cornflakes and melted butter, tossing to coat.
Yaklaşık 1 dk.
7
Sprinkle the buttered cornflake mixture evenly over the top of the casserole.
Yaklaşık 1 dk.
8
Bake uncovered for 45 minutes, or until the edges are bubbly and the topping is golden brown.
Yaklaşık 45 dk.
9
Remove from the oven and let the casserole rest for at least 10 minutes before serving.
Yaklaşık 10 dk.
Aşçının notu: Resting allows the casserole to set, making it easier to slice and serve.

Porsiyon başına

Besin değerleri

46%Puan

Kalori: 634,5kcal
Protein: 15,5g
Karbonhidrat: 40,9g
Yağ: 46,5g
Lif: 3,5g
Şeker: 3,3g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftovers in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat portions in the microwave or in an oven at 325°F (160°C) until hot.