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AppetizerSnackSauce

Chicken-Nut Pate

A rich and savory spread combining cooked chicken with the earthy flavors of pecans and walnuts. This creamy pâté is seasoned with a tangy and sweet blend of ginger, soy, and Worcestershire sauce, making it a perfect appetizer for crackers or bread.

Forkin tarafından hazırlanan özgün tarif

Toplam süre
45 dk.
Porsiyon
6
Zorluk
Kolay
Porsiyon başına
662 kcal

Alerjen bilgisi: yumurta, balık, gluten, hardal, kuruyemişler, soya, soya fasulyesi, sülfitler ve sert kabuklu yemişler içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Chicken-Nut Pate

Ön hazırlık

Malzemeler

  • 100 gpecan
  • 100 gwalnut
  • 450 gcooked chicken breast, roughly chopped
  • 240 gmayonnaise
  • 2 yemek kaşığıcrystallized ginger, minced
  • 1 yemek kaşığısoy sauce
  • 2 çay kaşığıworcestershire sauce
  • 1 çay kaşığıwhite wine vinegar
  • 50 ggreen onion, thinly sliced

Ekipman

bowl · food processor · spatula · cutting board · knife

Hazırlanışı

Adım adım

  1. 1

    Place the pecans and walnuts into the bowl of a food processor.

    Yaklaşık 1 dk.

  2. 2

    Pulse the nuts until they are finely ground into a coarse, sandy texture.

    Yaklaşık 1 dk.

    Aşçının notu: Be careful not to over-process, or you will end up with nut butter.

  3. 3

    Add the chopped cooked chicken to the food processor with the ground nuts.

    Yaklaşık 1 dk.

  4. 4

    Pulse several times until the chicken is broken down and thoroughly mixed with the nuts.

    Yaklaşık 2 dk.

  5. 5

    Add the mayonnaise, minced crystallized ginger, soy sauce, Worcestershire sauce, and white wine vinegar to the processor.

    Yaklaşık 1 dk.

  6. 6

    Process until the mixture is smooth and creamy, scraping down the sides of the bowl as needed to ensure everything is well combined.

    Yaklaşık 2 dk.

  7. 7

    Transfer the pâté to a medium bowl and stir in the sliced green onions.

    Yaklaşık 2 dk.

    Aşçının notu: Stirring the onions in by hand preserves their texture and prevents them from turning the pâté green.

  8. 8

    Cover the bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

    Yaklaşık 30 dk.

Porsiyon başına

Besin değerleri

56%Puan
Kalori
661,8kcal
Protein
18,2g
Karbonhidrat
7g
Yağ
63,7g
Lif
3,1g
Şeker
2,5g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store in an airtight container in the refrigerator.