DinnerMain Course

Clarice's Chili

Name: Clarice's Chili
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Yield: 6 porsiyon
Cuisine: american
Ingredients: 900 g ground beef; 1 yemek kaşığı unsalted butter; 1 adet yellow onion chopped; 2 diş garlic minced; 3 yemek kaşığı chili powder; 1 yemek kaşığı ground cumin; 1 çay kaşığı dried oregano; 0,5 çay kaşığı cayenne pepper (isteğe bağlı); 400 g diced tomatoes canned, undrained; 425 g Canned stewed tomatoes canned, drained; 115 g diced green chiles canned, undrained; 225 g tomato sauce; 425 g kidney beans canned, rinsed and drained; 425 g pinto beans canned, rinsed and drained; 240 ml beef broth; 1 çay kaşığı salt; 0,5 çay kaşığı black pepper freshly ground

A straightforward and hearty chili made with ground beef, two kinds of beans, tomatoes, and a simple blend of spices. This one-pot meal simmers on the stove to let the flavors meld into a rich and savory classic.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 2 sa.
Porsiyon: 6
Zorluk: Kolay
Porsiyon başına: 674 kcal

Glütensiz

Alerjen bilgisi: süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

900 gground beef
1 yemek kaşığıunsalted butter
1 adetyellow onion, chopped
2 dişgarlic, minced
3 yemek kaşığıchili powder
1 yemek kaşığıground cumin
1 çay kaşığıdried oregano
0,5 çay kaşığıcayenne pepper(isteğe bağlı)
400 gdiced tomatoes, canned, undrained
425 gCanned stewed tomatoes, canned, drained
115 gdiced green chiles, canned, undrained
225 gtomato sauce
425 gkidney beans, canned, rinsed and drained
425 gpinto beans, canned, rinsed and drained
240 mlbeef broth
1 çay kaşığısalt
0,5 çay kaşığıblack pepper, freshly ground

Ekipman

spoon · large pot · dutch oven · can opener · cutting board · knife

Hazırlanışı

Adım adım

1
In a large pot or Dutch oven, melt the butter over medium heat.
Yaklaşık 1 dk.
2
Add the chopped onion and sauté for 5-7 minutes, until it becomes soft and translucent.
Yaklaşık 7 dk.
3
Add the ground beef to the pot.
Yaklaşık 1 dk.
4
Cook the beef, breaking it apart with a spoon, until it is fully browned, about 8-10 minutes.
Yaklaşık 10 dk.
Aşçının notu: If there's a lot of rendered fat, carefully drain most of it from the pot.
5
Stir in the minced garlic, chili powder, ground cumin, dried oregano, salt, black pepper, and optional cayenne pepper.
Yaklaşık 1 dk.
6
Cook for about one minute, stirring constantly, until the spices are fragrant.
Yaklaşık 1 dk.
Aşçının notu: Toasting the spices briefly deepens their flavor.
7
Add the undrained diced tomatoes, drained stewed tomatoes, undrained diced green chiles, and the tomato sauce to the pot.
Yaklaşık 2 dk.
8
Stir in the rinsed and drained kidney beans and pinto beans, followed by the beef broth.
Yaklaşık 2 dk.
9
Bring the mixture to a gentle boil, then reduce the heat to low to maintain a simmer.
Yaklaşık 5 dk.
10
Cover the pot and let the chili simmer for at least 90 minutes, stirring occasionally.
Yaklaşık 1 sa. 15 dk.
Aşçının notu: A longer simmer time will result in a richer flavor and more tender meat.
11
Taste and adjust seasoning with more salt or pepper if needed before serving.
Yaklaşık 1 dk.

Porsiyon başına

Besin değerleri

56%Puan

Kalori: 674,2kcal
Protein: 42,3g
Karbonhidrat: 51g
Yağ: 34,9g
Lif: 16,5g
Şeker: 9,1g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftover chili in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat gently on the stovetop over low heat or in the microwave until warmed through.