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Forkin
DinnerMain Course

Classic Chicken Casserole

A comforting and easy-to-make casserole featuring tender chicken and vegetables in a creamy mushroom sauce. A buttery, crushed cracker topping adds a satisfying crunch to this classic American dish.

Forkin tarafından hazırlanan özgün tarif

Toplam süre
58 dk.
Porsiyon
6
Zorluk
Kolay
Porsiyon başına
458 kcal

Alerjen bilgisi: kereviz ve süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Classic Chicken Casserole

Ön hazırlık

Malzemeler

casserole

  • 2 yemek kaşığıunsalted butter
  • 1 adetyellow onion, diced
  • 1 adetcelery, diced
  • 500 gcooked chicken, shredded
  • 298 gcondensed cream of mushroom soup
  • 240 mlchicken broth
  • 1 çay kaşığıdried sage(isteğe bağlı)
  • 0,5 çay kaşığıblack pepper, freshly ground
  • 0,5 çay kaşığısalt
  • 1 su bardağıcracker crumb

topping

  • 1 su bardağıcracker crumb
  • 4 yemek kaşığıunsalted butter, melted

Ekipman

large_bowl · skillet · baking_dish · cutting_board · knife · oven

Hazırlanışı

Adım adım

  1. 1

    Preheat your oven to 190°C (375°F) and lightly grease a 9x13 inch (23x33 cm) baking dish.

    Yaklaşık 2 dk.

  2. 2

    Melt the butter for the casserole in a large skillet over medium heat.

    Yaklaşık 1 dk.

  3. 3

    Add the diced onion and celery to the skillet.

  4. 4

    Sauté for 5-7 minutes until the vegetables have softened, then remove the skillet from the heat.

    Yaklaşık 7 dk.

    Aşçının notu: Cooking the vegetables first prevents them from being crunchy in the finished casserole.

  5. 5

    In a large mixing bowl, combine the shredded chicken, the sautéed vegetables, cream of mushroom soup, chicken broth, dried sage, salt, and pepper.

    Yaklaşık 2 dk.

  6. 6

    Stir in the cracker crumbs designated for the casserole until everything is evenly combined.

    Yaklaşık 2 dk.

  7. 7

    Pour the chicken mixture into the prepared baking dish and spread it into an even layer.

    Yaklaşık 1 dk.

  8. 8

    In a separate small bowl, mix together the cracker crumbs for the topping with the melted butter until the crumbs are fully coated.

    Yaklaşık 1 dk.

  9. 9

    Sprinkle the buttered cracker crumbs evenly over the top of the casserole.

    Yaklaşık 1 dk.

  10. 10

    Bake for 25-30 minutes, until the filling is hot and bubbly and the topping is golden brown.

    Yaklaşık 28 dk.

  11. 11

    Remove from the oven and let the casserole rest for 5 minutes before serving.

    Yaklaşık 5 dk.

    Aşçının notu: Resting allows the casserole to set slightly, making it easier to serve.

Porsiyon başına

Besin değerleri

59%Puan
Kalori
457,8kcal
Protein
28,8g
Karbonhidrat
27,5g
Yağ
25,7g
Lif
2,2g
Şeker
3g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftovers in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat individual portions in the microwave or place the casserole in a 175°C (350°F) oven until warmed through.