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LunchMain Course

Classic Chicken Gatsby

This iconic South African sandwich is a hearty meal, featuring crispy fried chicken, hot chips, and a tangy sauce, all piled high on a fresh long roll. It's perfect for sharing and a true taste of Cape Town.

Forkin tarafından hazırlanan özgün tarif

Toplam süre
50 dk.
Porsiyon
4
Zorluk
Orta
Porsiyon başına
686 kcal

Alerjen bilgisi: yumurta, gluten ve hardal içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Classic Chicken Gatsby

Ön hazırlık

Malzemeler

Malzemeler

  • 400 gchicken breast, cut into strips
  • 0,5 su bardağıall-purpose flour
  • 1 çay kaşığıpaprika
  • 1 çay kaşığıgarlic powder
  • 0,5 çay kaşığıcayenne pepper
  • 1 çay kaşığısalt
  • 0,5 çay kaşığıblack pepper, freshly ground
  • 600 gpotato, cut into fries
  • 1 adetlong bread roll, crusty, about 30cm long
  • 2 adettomato, sliced
  • 1 su bardağılettuce, shredded

for frying

  • 2 su bardağıvegetable oil

sauce

  • 0,5 su bardağımayonnaise
  • 2 yemek kaşığıchili sauce
  • 2 yemek kaşığıpickled gherkin, finely chopped

Ekipman

deep pan · slotted spoon · paper towels · wire rack · mixing bowl · cutting board · knife

Hazırlanışı

Adım adım

  1. 1

    In a shallow dish, combine the all-purpose flour, paprika, garlic powder, cayenne pepper, salt, and black pepper.

    Yaklaşık 2 dk.

    Aşçının notu: Ensure the spices are evenly mixed into the flour for consistent flavor.

  2. 2

    Dredge the chicken strips thoroughly in the seasoned flour, ensuring each piece is fully coated.

    Yaklaşık 3 dk.

  3. 3

    Heat the vegetable oil in a large deep pan or pot over medium-high heat until it reaches 175°C (350°F).

    Yaklaşık 5 dk.

    Aşçının notu: Use a kitchen thermometer to ensure the oil is at the correct temperature for crispy chicken and chips.

  4. 4

    Carefully fry the coated chicken strips in batches for 3-5 minutes per batch, or until golden brown and cooked through.

    Yaklaşık 10 dk.

    Aşçının notu: Do not overcrowd the pan, as this will lower the oil temperature and lead to soggy chicken.

  5. 5

    Remove the cooked chicken with a slotted spoon and place it on a wire rack lined with paper towels to drain excess oil.

    Yaklaşık 1 dk.

  6. 6

    Fry the potato fries in the same hot oil until golden brown and crispy, about 5-7 minutes.

    Yaklaşık 7 dk.

    Aşçının notu: Fry in batches if necessary to maintain oil temperature.

  7. 7

    Remove the fries and drain them on paper towels, seasoning immediately with a pinch of salt.

    Yaklaşık 1 dk.

  8. 8

    While the chicken and fries are cooking, prepare the Gatsby sauce by mixing the mayonnaise, chili sauce, and pickled gherkins in a small bowl.

    Yaklaşık 3 dk.

    Aşçının notu: Adjust chili sauce to your preferred spice level.

  9. 9

    Slice the long bread roll lengthwise, but not all the way through, creating a pocket.

    Yaklaşık 1 dk.

    Aşçının notu: Keep the bottom intact so the sandwich holds together.

  10. 10

    Spread a generous amount of the prepared Gatsby sauce inside the roll.

    Yaklaşık 1 dk.

  11. 11

    Layer the shredded lettuce and sliced tomato inside the roll.

    Yaklaşık 1 dk.

  12. 12

    Pile the crispy fried chicken strips and hot potato fries generously into the roll.

    Yaklaşık 1 dk.

    Aşçının notu: Don't be shy – a Gatsby is meant to be overflowing!

  13. 13

    Serve immediately, optionally cutting the large Gatsby into smaller portions for sharing.

    Yaklaşık 1 dk.

Porsiyon başına

Besin değerleri

70%Puan
Kalori
685,9kcal
Protein
37,3g
Karbonhidrat
44,7g
Yağ
39,7g
Lif
5,5g
Şeker
4,5g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Gatsby is best enjoyed fresh; components can be stored separately but the assembled sandwich does not store well.

Yeniden ısıtma

Empty string if eaten cold