DessertSnack

Creamy Double Fudge

Name: Creamy Double Fudge
Prep time: 15 min
Cook time: 5 min
Total time: 2 h 20 min
Yield: 16 porsiyon
Cuisine: american
Ingredients: 170 g peanut butter chip; 200 g sweetened condensed milk; 0,5 çay kaşığı vanilla extract; 1 tutam salt (isteğe bağlı); 170 g semi-sweet chocolate chip; 197 g sweetened condensed milk; 0,5 çay kaşığı vanilla extract; 1 tutam salt (isteğe bağlı)

A simple, no-bake fudge with two distinct layers: one of rich chocolate and one of creamy peanut butter. This recipe uses the microwave for quick and easy melting, resulting in a smooth, decadent treat that sets up perfectly in the fridge.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 2 sa. 20 dk.
Porsiyon: 16
Zorluk: Kolay

VejetaryenGlütensiz

Alerjen bilgisi: süt, yer fıstığı ve soya içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

Peanut Butter Layer

170 gpeanut butter chip
200 gsweetened condensed milk
0,5 çay kaşığıvanilla extract
1 tutamsalt(isteğe bağlı)

Chocolate Layer

170 gsemi-sweet chocolate chip
197 gsweetened condensed milk
0,5 çay kaşığıvanilla extract
1 tutamsalt(isteğe bağlı)

Ekipman

microwave · microwave-safe bowl · 8x8 inch square pan · spatula · parchment paper · cutting board · knife

Hazırlanışı

Adım adım

1
Line an 8x8 inch (20cm) square pan with parchment paper, leaving an overhang on two sides to act as handles.
Yaklaşık 2 dk.
Aşçının notu: This will make it much easier to remove the fudge from the pan later.
2
In a medium microwave-safe bowl, combine the peanut butter chips and the sweetened condensed milk designated for the peanut butter layer.
Yaklaşık 1 dk.
3
Microwave on high for 60 seconds, then remove and stir thoroughly with a spatula.
Yaklaşık 1 dk.
Aşçının notu: The chips won't look fully melted yet, but stirring helps distribute the heat.
4
Continue microwaving in 20-second intervals, stirring well after each one, until the mixture is completely melted and smooth.
Yaklaşık 2 dk.
Aşçının notu: Be careful not to overheat the mixture, as it can seize.
5
Stir in the vanilla extract and optional salt for the peanut butter layer until fully combined.
Yaklaşık 1 dk.
6
Pour the peanut butter mixture into the prepared pan and spread it into an even layer using the spatula.
Yaklaşık 2 dk.
7
In a separate clean, microwave-safe bowl, combine the semi-sweet chocolate chips and the remaining sweetened condensed milk for the chocolate layer.
Yaklaşık 1 dk.
Aşçının notu: Using a clean bowl prevents the chocolate from seizing.
8
Repeat the melting process: microwave for 60 seconds, stir, then continue in 20-second bursts until the chocolate is melted and the mixture is smooth and glossy.
Yaklaşık 2 dk.
9
Stir in the vanilla extract and optional salt for the chocolate layer.
Yaklaşık 1 dk.
10
Carefully pour the chocolate mixture over the peanut butter layer and spread gently to create an even top layer.
Yaklaşık 2 dk.
Aşçının notu: Work quickly as the fudge will start to set.
11
Refrigerate for at least 2 hours, or until the fudge is completely firm.
Yaklaşık 2 sa.
12
Once firm, use the parchment paper handles to lift the block of fudge out of the pan and place it on a cutting board.
13
Use a large, sharp knife to cut the fudge into small squares to serve.
Aşçının notu: For cleaner cuts, run the knife under hot water and wipe it dry between slices.

Tazeliğini koruyun

Saklama

Store in an airtight container in the refrigerator.

Yeniden ısıtma

Serve chilled directly from the refrigerator.