Dessert

Easy Cherry Pineapple Dump Cake

Name: Easy Cherry Pineapple Dump Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8 porsiyon
Cuisine: american
Ingredients: 595 g cherry pie filling; 567 g crushed pineapple undrained; 432 g yellow cake mix; 227 g unsalted butter cold, thinly sliced; 1 su bardağı pecan chopped (isteğe bağlı)

This simple dessert uses just a few pantry staples to create a sweet, bubbly fruit cobbler with a golden-brown, buttery crust. Canned fruit is topped with dry cake mix and butter, then baked until perfect. Serve it warm on its own or with a scoop of vanilla ice cream.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 1 sa. 10 dk.
Porsiyon: 8
Zorluk: Kolay

Alerjen bilgisi: yumurta, gluten, süt, kuruyemişler, soya ve sert kabuklu yemişler içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

595 gcherry pie filling
567 gcrushed pineapple, undrained
432 gyellow cake mix
227 gunsalted butter, cold, thinly sliced
1 su bardağıpecan, chopped(isteğe bağlı)

Ekipman

spatula · oven · knife · baking dish

Hazırlanışı

Adım adım

1
Preheat your oven to 175°C (350°F).
Yaklaşık 5 dk.
Aşçının notu: No need to grease the baking dish; the butter and fruit juices will prevent sticking.
2
Spread the cherry pie filling evenly across the bottom of a 9x13 inch (23x33 cm) baking dish.
Yaklaşık 1 dk.
3
Pour the undrained crushed pineapple over the cherry filling and spread it into an even layer.
Yaklaşık 1 dk.
Aşçının notu: Using the back of a spoon helps to spread the pineapple without disturbing the cherry layer too much.
4
Sprinkle the dry cake mix evenly over the top of the fruit.
Yaklaşık 1 dk.
Aşçının notu: Do not stir the cake mix into the fruit; it needs to stay as a dry top layer.
5
If using, scatter the chopped pecans over the cake mix.
Yaklaşık 1 dk.
6
Arrange the thin slices of cold butter evenly over the entire surface of the cake mix.
Yaklaşık 1 dk.
Aşçının notu: Covering as much of the surface as possible with butter ensures a golden, crispy topping with no dry spots.
7
Bake for 45-50 minutes, or until the top is golden brown and the fruit filling is bubbly around the edges.
Yaklaşık 50 dk.
Aşçının notu: Place the baking dish on a larger baking sheet to catch any potential drips and make cleanup easier.
8
Remove from the oven and let it cool on a wire rack for at least 10 minutes before serving.
Yaklaşık 10 dk.
Aşçının notu: Letting it rest helps the filling set slightly, making it easier to serve.

Tazeliğini koruyun

Saklama

Store leftovers covered in the refrigerator.

Yeniden ısıtma

Reheat individual servings in the microwave for 30-60 seconds until warm.