Main Course

Four Cheese Pizza

Name: Four Cheese Pizza
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 porsiyon
Cuisine: italian
Ingredients: 400 g pizza dough store-bought or homemade; 200 g canned crushed tomatoes; 0,5 çay kaşığı dried oregano; 0,25 çay kaşığı salt; 0,13 çay kaşığı black pepper freshly ground; 150 g mozzarella cheese shredded; 75 g provolone cheese shredded; 50 g parmesan cheese grated; 50 g gorgonzola cheese crumbled; 1 yemek kaşığı fresh basil chopped (isteğe bağlı)

This classic four cheese pizza features a simple tomato base topped with a delicious blend of mozzarella, provolone, parmesan, and gorgonzola cheeses. It's a rich and satisfying vegetarian main course that's perfect for a cozy night in.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 35 dk.
Porsiyon: 4
Zorluk: Orta
Porsiyon başına: 550 kcal

Alerjen bilgisi: gluten ve süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

400 gpizza dough, store-bought or homemade

sauce

200 gcanned crushed tomatoes
0,5 çay kaşığıdried oregano
0,25 çay kaşığısalt
0,13 çay kaşığıblack pepper, freshly ground

cheese topping

150 gmozzarella cheese, shredded
75 gprovolone cheese, shredded
50 gparmesan cheese, grated
50 ggorgonzola cheese, crumbled

garnish

1 yemek kaşığıfresh basil, chopped(isteğe bağlı)

Ekipman

pizza stone · rolling pin · bowl · baking sheet · cutting board · knife · oven

Hazırlanışı

Adım adım

1
Preheat your oven to 220°C (425°F) with a pizza stone or baking sheet inside.
Yaklaşık 15 dk.
Aşçının notu: Allow the pizza stone or baking sheet to heat thoroughly for a crispier crust.
2
In a small bowl, combine the canned crushed tomatoes, dried oregano, salt, and black pepper for the pizza sauce.
Yaklaşık 2 dk.
3
Lightly flour a clean surface and roll out the pizza dough into your desired shape and thickness, about 10-12 inches in diameter.
Yaklaşık 3 dk.
Aşçının notu: You can also stretch the dough by hand if preferred.
4
Carefully transfer the rolled-out pizza dough to a piece of parchment paper.
Yaklaşık 1 dk.
5
Spread the tomato sauce evenly over the pizza dough, leaving a small border for the crust.
Yaklaşık 1 dk.
Aşçının notu: Don't overload the sauce, as it can make the crust soggy.
6
Distribute the mozzarella cheese, provolone cheese, parmesan cheese, and gorgonzola cheese evenly over the sauce.
Yaklaşık 2 dk.
Aşçının notu: Ensure a good mix of all cheeses for balanced flavor.
7
Carefully slide the pizza with the parchment paper onto the preheated pizza stone or baking sheet in the oven.
8
Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
Yaklaşık 15 dk.
Aşçının notu: Keep an eye on the pizza, as oven temperatures can vary.
9
Remove the pizza from the oven and transfer it to a cutting board.
10
Garnish with fresh basil, if using, then slice and serve immediately.
Yaklaşık 1 dk.

Porsiyon başına

Besin değerleri

57%Puan

Kalori: 549,5kcal
Protein: 28,5g
Karbonhidrat: 54,5g
Yağ: 23,6g
Lif: 2,7g
Şeker: 5,3g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store any leftover pizza in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat in an oven at 180°C (350°F) for 5-10 minutes, or until warmed through and crispy.