Freezer Peanut Butter Pie
A quick and easy no-bake dessert featuring layers of vanilla ice cream and a sweet peanut butter mixture in a pre-made graham cracker crust. This pie sets up in the freezer and is perfect for making ahead of time.
Forkin tarafından hazırlanan özgün tarif
- Toplam süre
- 4 sa. 30 dk.
- Porsiyon
- 8
- Zorluk
- Kolay
- Porsiyon başına
- 458 kcal
Alerjen bilgisi: yumurta, gluten, süt, kuruyemişler, yer fıstığı, soya ve sert kabuklu yemişler içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.
Ön hazırlık
Malzemeler
Malzemeler
- 1 adetgraham cracker crust, 9-inch, pre-made
bottom layer
- 473 mlvanilla ice cream, softened
filling
- 0,5 su bardağıcreamy peanut butter
- 0,33 su bardağılight corn syrup
top layer
- 473 mlvanilla ice cream, softened
garnish
- 2 yemek kaşığıchocolate sauce(isteğe bağlı)
- 0,25 su bardağıwalnut, chopped(isteğe bağlı)
Ekipman
freezer · pie server · spatula · mixing bowl
Hazırlanışı
Adım adım
- 1
In a medium bowl, combine the creamy peanut butter and light corn syrup.
Yaklaşık 2 dk.
- 2
Stir the mixture with a spatula until it is smooth and well-combined.
Yaklaşık 2 dk.
- 3
Spread the 'bottom layer' portion of softened vanilla ice cream evenly into the base of the graham cracker crust.
Yaklaşık 3 dk.
Aşçının notu: Let the ice cream sit at room temperature for 10-15 minutes before starting, which will make it easier to spread.
- 4
Carefully spoon and spread the peanut butter mixture in an even layer over the ice cream.
Yaklaşık 3 dk.
Aşçının notu: Work quickly so the bottom ice cream layer doesn't melt too much.
- 5
Top with the 'top layer' portion of vanilla ice cream, spreading it gently to cover the peanut butter filling and smooth the surface.
Yaklaşık 3 dk.
- 6
If using, drizzle the chocolate sauce over the top of the pie.
Yaklaşık 1 dk.
- 7
Sprinkle the chopped walnuts evenly over the surface for garnish.
Yaklaşık 1 dk.
- 8
Cover the pie tightly with plastic wrap or a lid and place it on a level surface in the freezer for at least 4 hours, or until completely firm.
Porsiyon başına
Besin değerleri
- Kalori
- 457,6kcal
- Protein
- 9,1g
- Karbonhidrat
- 50,1g
- Yağ
- 26,1g
- Lif
- 2,1g
- Şeker
- 35,6g
Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.
Tazeliğini koruyun
Store the pie tightly covered in the freezer.
Let the pie sit at room temperature for 10-15 minutes before slicing to make serving easier.