DessertSnack

Grandma's Soft Molasses Cookies

Name: Grandma's Soft Molasses Cookies
Prep time: 15 min
Cook time: 24 min
Total time: 1 h 9 min
Yield: 6 porsiyon
Cuisine: american
Ingredients: 0,5 su bardağı vegetable shortening at room temperature; 0,33 su bardağı granulated sugar; 1 adet egg large; 0,33 su bardağı molasses dark, unsulphured; 80 ml brewed coffee cooled to room temperature; 2 su bardağı all-purpose flour; 0,5 çay kaşığı baking soda; 0,5 çay kaşığı baking powder; 0,5 çay kaşığı salt; 1 çay kaşığı ground ginger; 1 çay kaşığı ground cinnamon; 0,5 çay kaşığı ground allspice; 0,25 su bardağı granulated sugar

A classic, old-fashioned cookie recipe featuring the warm flavors of molasses, ginger, and cinnamon. These cookies have a soft, cake-like texture and are perfect for chilly autumn or winter days. A simple sugar coating adds a pleasant crunch.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 1 sa. 9 dk.
Porsiyon: 6
Zorluk: Orta
Porsiyon başına: 464 kcal

Alerjen bilgisi: yumurta ve gluten içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

dough

0,5 su bardağıvegetable shortening, at room temperature
0,33 su bardağıgranulated sugar
1 adetegg, large
0,33 su bardağımolasses, dark, unsulphured
80 mlbrewed coffee, cooled to room temperature
2 su bardağıall-purpose flour
0,5 çay kaşığıbaking soda
0,5 çay kaşığıbaking powder
0,5 çay kaşığısalt
1 çay kaşığıground ginger
1 çay kaşığıground cinnamon
0,5 çay kaşığıground allspice

coating

0,25 su bardağıgranulated sugar

Ekipman

parchment paper · wire rack · baking sheet · mixing bowl · electric mixer · whisk

Hazırlanışı

Adım adım

1
In a large bowl, use an electric mixer to cream the vegetable shortening and the dough's granulated sugar until light and fluffy.
Yaklaşık 3 dk.
Aşçının notu: Start with room temperature shortening for easier creaming.
2
Beat in the egg until well combined.
Yaklaşık 1 dk.
3
In a separate medium bowl, whisk together the all-purpose flour, baking soda, baking powder, salt, ground ginger, ground cinnamon, and ground allspice.
Yaklaşık 2 dk.
Aşçının notu: Whisking the dry ingredients ensures the leaveners and spices are evenly distributed.
4
In a small bowl or measuring cup, stir together the molasses and cooled coffee until combined.
Yaklaşık 1 dk.
5
Add about one-third of the dry ingredients to the creamed mixture and mix on low speed, then add half of the molasses mixture and mix. Repeat, ending with the final third of the dry ingredients.
Yaklaşık 3 dk.
Aşçının notu: Mix until just combined after each addition to avoid overworking the dough.
6
Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 30 minutes.
Yaklaşık 30 dk.
Aşçının notu: Chilling the dough makes it less sticky and easier to handle.
7
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Yaklaşık 5 dk.
8
Place the coating sugar into a shallow bowl.
9
Scoop the dough and roll it between your palms into balls about 1.5 inches in diameter.
Yaklaşık 5 dk.
Aşçının notu: A small cookie scoop can help make uniformly sized cookies.
10
Roll each dough ball in the coating sugar until it's fully covered.
Yaklaşık 3 dk.
11
Place the sugar-coated balls on the prepared baking sheets, leaving about 2 inches of space between them for spreading.
Yaklaşık 2 dk.
12
Bake one sheet at a time for 10-12 minutes, or until the edges are set and the centers are still soft.
Yaklaşık 12 dk.
Aşçının notu: For a chewier cookie, be careful not to overbake. They will firm up as they cool.
13
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Yaklaşık 12 dk.

Porsiyon başına

Besin değerleri

40%Puan

Kalori: 463,6kcal
Protein: 5,7g
Karbonhidrat: 71,2g
Yağ: 17,3g
Lif: 2,3g
Şeker: 33,6g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store in an airtight container at room temperature.