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BreakfastSnack

Homemade Vegan Granola

This granola is a crunchy, satisfying blend of oats, nuts, and seeds, lightly sweetened and baked to golden perfection. It's perfect for a wholesome breakfast or a quick snack, offering sustained energy throughout the day.

Forkin tarafından hazırlanan özgün tarif

Toplam süre
55 dk.
Porsiyon
8
Zorluk
Kolay
Porsiyon başına
384 kcal
VeganVejetaryen

Alerjen bilgisi: gluten, kuruyemişler ve sert kabuklu yemişler içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Homemade Vegan Granola

Ön hazırlık

Malzemeler

  • 3,5 su bardağırolled oats
  • 0,5 su bardağıalmond, chopped
  • 0,5 su bardağıpecan, chopped
  • 0,25 su bardağısunflower seed
  • 2 yemek kaşığıflaxseed, ground
  • 1 çay kaşığıcinnamon
  • 0,5 çay kaşığısalt
  • 0,5 su bardağımaple syrup
  • 0,25 su bardağıcoconut oil, melted
  • 1 çay kaşığıvanilla extract
  • 0,5 su bardağıdried cranberry(isteğe bağlı)

Ekipman

large bowl · baking sheet · parchment paper · spoon · oven · whisk · small bowl

Hazırlanışı

Adım adım

  1. 1

    Preheat your oven to 150°C (300°F).

    Yaklaşık 5 dk.

  2. 2

    Line a large baking sheet with parchment paper.

  3. 3

    In a large bowl, combine the rolled oats, chopped almonds, chopped pecans, sunflower seeds, ground flaxseeds, cinnamon, and salt.

    Yaklaşık 2 dk.

  4. 4

    In a separate small bowl, whisk together the maple syrup, melted coconut oil, and vanilla extract until well combined.

    Yaklaşık 1 dk.

    Aşçının notu: Ensure coconut oil is fully melted for even mixing.

  5. 5

    Pour the wet ingredients over the dry ingredients and stir thoroughly until all the oats, nuts, and seeds are evenly coated.

    Yaklaşık 2 dk.

  6. 6

    Spread the granola mixture in an even layer on the prepared baking sheet.

    Yaklaşık 1 dk.

  7. 7

    Bake for 30 minutes, stirring gently halfway through to ensure even browning.

    Yaklaşık 30 dk.

    Aşçının notu: Keep an eye on it to prevent burning, as oven temperatures can vary.

  8. 8

    Remove the granola from the oven and let it cool completely on the baking sheet for at least 15 minutes without stirring.

    Yaklaşık 15 dk.

    Aşçının notu: Cooling undisturbed helps create those desirable granola clusters.

  9. 9

    Once cooled, stir in the dried cranberries, if using.

    Aşçının notu: Adding dried fruit after baking keeps it soft and chewy.

Porsiyon başına

Besin değerleri

47%Puan
Kalori
384,2kcal
Protein
8,1g
Karbonhidrat
42,4g
Yağ
21,4g
Lif
6,8g
Şeker
15g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store the cooled granola in an airtight container at room temperature.