Masala Chai
This warming Indian spiced tea offers a comforting blend of black tea, milk, and aromatic spices. It's a perfect beverage to enjoy any time of day, providing both flavor and a gentle boost.
Forkin tarafından hazırlanan özgün tarif
- Toplam süre
- 15 dk.
- Porsiyon
- 2
- Zorluk
- Kolay
- Porsiyon başına
- 65 kcal
Alerjen bilgisi: süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.
Ön hazırlık
Malzemeler
- 0,75 su bardağıwater
- 0,75 su bardağımilk, whole or 2%
- 2 çay kaşığıblack tea, loose leaf or 2 tea bags
- 15 gginger, fresh, grated
- 3 adetgreen cardamom pod, crushed lightly
- 2 adetclove, whole
- 0,5 adetcinnamon stick, small
- 2 çay kaşığısugar, or to taste
Ekipman
serving cups · fine-mesh sieve · small saucepan
Hazırlanışı
Adım adım
- 1
Combine the water, grated ginger, crushed cardamom pods, whole cloves, and cinnamon stick in a small saucepan.
Yaklaşık 1 dk.
- 2
Bring the mixture to a boil over medium-high heat, then reduce the heat and simmer for 3-5 minutes to allow the spices to infuse.
Yaklaşık 5 dk.
Aşçının notu: Crushing the cardamom pods slightly helps release their flavor more effectively.
- 3
Add the black tea and milk to the saucepan.
- 4
Bring the chai back to a rolling boil, then immediately reduce the heat and simmer for another 2-3 minutes, stirring occasionally, until the tea is well brewed and the flavors have melded.
Yaklaşık 3 dk.
Aşçının notu: Be careful not to let the milk boil over; reduce heat quickly if it starts to rise.
- 5
Stir in the sugar until dissolved.
Yaklaşık 1 dk.
Aşçının notu: Adjust the amount of sugar to your personal preference.
- 6
Strain the chai through a fine-mesh sieve into serving cups, discarding the solids.
- 7
Serve hot and enjoy immediately.
Porsiyon başına
Besin değerleri
- Kalori
- 64,9kcal
- Protein
- 3,3g
- Karbonhidrat
- 11g
- Yağ
- 1g
- Lif
- 0,7g
- Şeker
- 8,9g
Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.
Tazeliğini koruyun
Masala chai is best consumed fresh; storage is not recommended as flavors can diminish.