Mrs. Wilkes' Boarding House Trifle
A classic, comforting American dessert made with pieces of sponge cake folded into creamy vanilla pudding and whipped topping. This simple, no-cook recipe gets a traditional touch from sherry extract and a garnish of bright maraschino cherries.
Forkin tarafından hazırlanan özgün tarif
- Toplam süre
- 20 dk.
- Porsiyon
- 6
- Zorluk
- Kolay
- Porsiyon başına
- 437 kcal
Alerjen bilgisi: yumurta, gluten ve süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.
Ön hazırlık
Malzemeler
Malzemeler
- 144 ginstant vanilla pudding mix
- 720 mlwhole milk, cold
- 300 gsponge cake
- 1 çay kaşığısherry extract
- 1,5 su bardağıwhipped topping, thawed if frozen
garnish
- 12 adetmaraschino cherry, drained and halved
Ekipman
spatula · mixing bowl · cutting board · knife · whisk · serving bowl
Hazırlanışı
Adım adım
- 1
In a medium bowl, whisk together the instant vanilla pudding mix and cold milk for 2 minutes until smooth and slightly thickened.
Yaklaşık 2 dk.
Aşçının notu: Make sure the milk is very cold to help the instant pudding set properly.
- 2
Let the pudding stand for 5 minutes to set completely.
Yaklaşık 5 dk.
- 3
While the pudding is setting, cut or tear the sponge cake into bite-sized cubes and place them in a large serving bowl.
Yaklaşık 3 dk.
Aşçının notu: A glass bowl is traditional for a trifle so you can see the layers, but any large bowl will work.
- 4
Stir the sherry extract into the set pudding until it is fully incorporated.
Yaklaşık 1 dk.
- 5
Pour the pudding over the cake pieces, then add the whipped topping to the bowl.
Yaklaşık 2 dk.
- 6
Using a spatula, gently fold the mixture together until just combined, being careful not to break up the cake too much.
Yaklaşık 2 dk.
Aşçının notu: Overmixing can make the trifle dense and cause the cake to disintegrate.
- 7
Arrange the halved maraschino cherries over the top for garnish.
Yaklaşık 1 dk.
- 8
Chill in the refrigerator for at least 5 minutes before serving to allow the flavors to meld.
Yaklaşık 5 dk.
Porsiyon başına
Besin değerleri
- Kalori
- 436,7kcal
- Protein
- 6,1g
- Karbonhidrat
- 62,3g
- Yağ
- 18,8g
- Lif
- 0,8g
- Şeker
- 52g
Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.
Tazeliğini koruyun
Store leftovers in an airtight container in the refrigerator.
Serve chilled directly from the refrigerator.