Dessert

Peach-Banana Cream Pie

Name: Peach-Banana Cream Pie
Prep time: 15 min
Cook time: 5 min
Total time: 3 h 20 min
Yield: 6 porsiyon
Cuisine: american
Ingredients: 1 adet pre-baked pie shell 9-inch; 0,25 su bardağı granulated sugar; 100 g vanilla pudding mix cook-and-serve type; 1,5 su bardağı whole milk; 2 adet peach peeled and sliced; 1 adet banana sliced; 1 su bardağı whipped topping (isteğe bağlı)

A simple and refreshing dessert featuring a creamy vanilla pudding filling loaded with fresh sliced peaches and bananas. This easy-to-make pie sets in a pre-baked crust and requires no oven time for the filling, making it a perfect treat for warmer weather.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 3 sa. 20 dk.
Porsiyon: 6
Zorluk: Kolay
Porsiyon başına: 441 kcal

Alerjen bilgisi: süt içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

1 adetpre-baked pie shell, 9-inch

filling

0,25 su bardağıgranulated sugar
100 gvanilla pudding mix, cook-and-serve type
1,5 su bardağıwhole milk
2 adetpeach, peeled and sliced
1 adetbanana, sliced

garnish

1 su bardağıwhipped topping(isteğe bağlı)

Ekipman

saucepan · spatula · knife · whisk · cutting board

Hazırlanışı

Adım adım

1
In a medium saucepan, combine the granulated sugar and vanilla pudding mix.
Yaklaşık 1 dk.
2
Gradually whisk in the whole milk until the mixture is smooth and free of lumps.
Yaklaşık 2 dk.
Aşçının notu: Pouring the milk in slowly while whisking helps prevent clumps from forming.
3
Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly.
Yaklaşık 3 dk.
Aşçının notu: Constant stirring is key to prevent the pudding from scorching on the bottom of the pan.
4
Once boiling, cook for 1 minute, continuing to stir, until the pudding has thickened noticeably.
Yaklaşık 1 dk.
5
Remove the saucepan from the heat and let it cool for 5 minutes, stirring occasionally.
Yaklaşık 5 dk.
Aşçının notu: Stirring while it cools prevents a skin from forming on top of the pudding.
6
Gently fold the sliced peaches and banana into the warm pudding filling.
Yaklaşık 2 dk.
7
Carefully pour the filling into the pre-baked pie shell.
Yaklaşık 1 dk.
8
Use a spatula to spread the filling evenly across the crust.
9
Refrigerate the pie for at least 3 hours, or until the filling is completely set and chilled.
Yaklaşık 3 sa.
10
Top with whipped topping before serving, if desired.

Porsiyon başına

Besin değerleri

48%Puan

Kalori: 441,1kcal
Protein: 5g
Karbonhidrat: 61,5g
Yağ: 20,5g
Lif: 2,3g
Şeker: 41,2g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftover pie covered in the refrigerator.