DinnerMain Course

Sheet Pan Chicken Fajitas

Name: Sheet Pan Chicken Fajitas
Prep time: 15 min
Cook time: 25 min
Total time: 45 min
Yield: 4 porsiyon
Cuisine: mexican
Ingredients: 680 g chicken breast cut into 1/2 inch strips; 3 adet bell pepper sliced (assorted colors); 1 adet yellow onion sliced; 2 yemek kaşığı olive oil; 1,5 çay kaşığı chili powder; 1 çay kaşığı cumin; 1 çay kaşığı smoked paprika; 0,5 çay kaşığı garlic powder; 0,5 çay kaşığı onion powder; 0,5 çay kaşığı salt; 0,25 çay kaşığı black pepper freshly ground; 1 adet lime juiced; 0,25 su bardağı cilantro chopped (isteğe bağlı); 8 adet corn tortilla warmed

This recipe delivers flavorful chicken fajitas using the convenience of a single sheet pan. Chicken and bell peppers are tossed in a zesty seasoning blend, then roasted until tender and slightly charred. Serve with warm tortillas and your favorite toppings for a quick and satisfying meal.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 45 dk.
Porsiyon: 4
Zorluk: Kolay
Porsiyon başına: 543 kcal

Glütensiz

Ön hazırlık

Malzemeler

680 gchicken breast, cut into 1/2 inch strips
3 adetbell pepper, sliced (assorted colors)
1 adetyellow onion, sliced
2 yemek kaşığıolive oil

seasoning

1,5 çay kaşığıchili powder
1 çay kaşığıcumin
1 çay kaşığısmoked paprika
0,5 çay kaşığıgarlic powder
0,5 çay kaşığıonion powder
0,5 çay kaşığısalt
0,25 çay kaşığıblack pepper, freshly ground

garnish

1 adetlime, juiced
0,25 su bardağıcilantro, chopped(isteğe bağlı)

serving

8 adetcorn tortilla, warmed

Ekipman

large sheet pan · large bowl · parchment paper · small bowl

Hazırlanışı

Adım adım

1
Preheat your oven to 200°C (400°F). Line a large sheet pan with parchment paper for easier cleanup.
Yaklaşık 5 dk.
2
In a small bowl, combine the chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, and black pepper to create your fajita seasoning.
Yaklaşık 2 dk.
Aşçının notu: Mix well to ensure all spices are evenly distributed.
3
In a large bowl, combine the sliced chicken breast, bell pepper, and yellow onion.
Yaklaşık 2 dk.
4
Drizzle the olive oil over the chicken and vegetables, then sprinkle the fajita seasoning over everything.
Yaklaşık 1 dk.
5
Toss well to ensure the chicken and vegetables are evenly coated with the oil and seasoning.
Yaklaşık 2 dk.
Aşçının notu: Use your hands for thorough mixing.
6
Spread the seasoned chicken and vegetables in a single layer on the prepared sheet pan.
Yaklaşık 1 dk.
Aşçının notu: Avoid overcrowding the pan; use two pans if necessary to ensure everything roasts instead of steams.
7
Roast for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender-crisp and slightly charred.
Yaklaşık 25 dk.
Aşçının notu: Stir half-way through cooking for even browning.
8
Remove the sheet pan from the oven and let it rest for 5 minutes.
Yaklaşık 5 dk.
Aşçının notu: This resting period allows the juices in the chicken to redistribute, keeping it moist.
9
Squeeze fresh lime juice over the fajitas and sprinkle with chopped cilantro, if using.
Yaklaşık 1 dk.
10
Serve immediately with warm corn tortillas and your favorite fajita toppings.

Porsiyon başına

Besin değerleri

77%Puan

Kalori: 543,3kcal
Protein: 58,7g
Karbonhidrat: 43,8g
Yağ: 15,2g
Lif: 8,2g
Şeker: 9,2g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftover fajita mixture in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat in a microwave or on a stovetop until warmed through.