LunchDinnerMain Course

Vegan Congee with Ginger

Name: Vegan Congee with Ginger
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 porsiyon
Cuisine: chinese
Ingredients: 1,5 su bardağı short grain rice rinsed; 10 su bardağı water; 28 g fresh ginger peeled and thinly sliced; 2 diş garlic clove minced; 0,5 çay kaşığı salt; 0,25 çay kaşığı white pepper; 2 adet scallion chopped; 1 yemek kaşığı sesame oil

This comforting vegan congee is a hearty and warming rice porridge, perfect for a light meal. Simmered until creamy, it's infused with fresh ginger and garlic for a flavorful base. Garnish with scallions and a drizzle of sesame oil for a complete dish.

Forkin tarafından hazırlanan özgün tarif

Toplam süre: 1 sa. 10 dk.
Porsiyon: 4
Zorluk: Kolay
Porsiyon başına: 285 kcal

VeganVejetaryenGlütensiz

Alerjen bilgisi: susam içerebilir. Alerjiniz varsa malzeme ambalajlarını mutlaka kontrol edin.

Ön hazırlık

Malzemeler

1,5 su bardağıshort grain rice, rinsed
10 su bardağıwater
28 gfresh ginger, peeled and thinly sliced
2 dişgarlic clove, minced
0,5 çay kaşığısalt
0,25 çay kaşığıwhite pepper

garnish

2 adetscallion, chopped
1 yemek kaşığısesame oil

Ekipman

ladle · large pot

Hazırlanışı

Adım adım

1
Combine the rinsed short grain rice, water, sliced fresh ginger, minced garlic, salt, and white pepper in a large pot.
Yaklaşık 2 dk.
2
Bring the mixture to a boil over high heat, stirring occasionally to prevent the rice from sticking to the bottom.
Yaklaşık 8 dk.
3
Once boiling, reduce the heat to low, cover the pot, and simmer for at least 60 minutes, or until the rice has broken down and the congee is thick and creamy.
Yaklaşık 1 sa.
Aşçının notu: Stir every 15-20 minutes to ensure even cooking and prevent sticking. If the congee becomes too thick, you can add a little more hot water.
4
Remove the sliced ginger pieces before serving, if desired.
Yaklaşık 1 dk.
5
Ladle the hot congee into bowls and garnish with chopped scallions and a drizzle of sesame oil.
Yaklaşık 1 dk.
Aşçının notu: You can also add other toppings like crispy fried shallots, pickled vegetables, or a dash of soy sauce.

Porsiyon başına

Besin değerleri

76%Puan

Kalori: 285,1kcal
Protein: 5,3g
Karbonhidrat: 56,6g
Yağ: 3,9g
Lif: 1,1g
Şeker: 0,3g

Tarifteki malzeme miktarlarından tahmin edilmiştir. Değerler markalara ve değişikliklere göre farklılık gösterebilir.

Tazeliğini koruyun

Saklama

Store leftover congee in an airtight container in the refrigerator.

Yeniden ısıtma

Reheat gently on the stovetop over low heat, adding a splash of water or vegetable broth if it's too thick.