Agua Fresca
Agua Fresca is a light and refreshing drink made from fruits, flowers, or seeds blended with water and a touch of sweetener. It's a popular beverage in Mexico, perfect for hot days.
En original opskrift af Forkin
- Tid i alt
- 40 min.
- Portioner
- 4
- Sværhedsgrad
- Nem
- Pr. portion
- 86 kcal
Klargøring
Ingredienser
Ingredienser
- 960 gwatermelon, cubed, seeds removed
- 480 mlwater
- 30 mllime juice, freshly squeezed
- 15 mlagave nectar(valgfrit)
- 4 kopice
garnish
- 4 stk.mint sprig(valgfrit)
Udstyr
glasses · pitcher · fine-mesh sieve · blender
Fremgangsmåde
Trin for trin
- 1
Combine the watermelon, water, lime juice, and agave nectar (if using) in a blender.
Ca. 1 min.
- 2
Blend until the mixture is smooth and well combined.
Ca. 2 min.
Kokkens note: Ensure all watermelon chunks are fully pureed for a smooth drink.
- 3
Pour the mixture through a fine-mesh sieve into a large pitcher to remove any pulp or remaining seeds.
Ca. 3 min.
Kokkens note: Press against the solids with a spoon to extract as much liquid as possible.
- 4
Taste and adjust sweetness if desired, adding more agave nectar if preferred.
Ca. 1 min.
- 5
Chill the agua fresca in the refrigerator for at least 30 minutes before serving.
Ca. 30 min.
Kokkens note: Chilling enhances the refreshing quality of the drink.
- 6
Serve over ice and garnish each glass with a mint sprig, if using.
Ca. 1 min.
Pr. portion
Næringsindhold
- Kalorier
- 85,9kcal
- Protein
- 1,5g
- Kulhydrat
- 22,9g
- Fedt
- 0,5g
- Kostfibre
- 1,1g
- Sukker
- 17,3g
Beregnet ud fra ingrediensmængderne i opskriften. Værdierne kan variere afhængigt af mærker og udskiftninger.
Bevar den gode smag
Store leftover agua fresca in a sealed pitcher in the refrigerator.