Side Dish

Stewed Celery

Name: Stewed Celery
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 portioner
Cuisine: american
Ingredients: 250 g celery diced; 240 ml water; 2 spsk. unsalted butter; 60 g yellow onion finely chopped; 60 g green bell pepper finely chopped; 160 g canned diced tomato undrained; 0,5 tsk. salt; 0,25 tsk. black pepper freshly ground (valgfrit)

This simple recipe transforms celery from a crisp vegetable into a tender, savory side dish. Simmered with tomatoes, onion, and green bell pepper, it becomes a flavorful and comforting accompaniment to any main course.

En original opskrift af Forkin

Tid i alt: 40 min.
Portioner: 4
Sværhedsgrad: Nem
Pr. portion: 84 kcal

VegetariskGlutenfri

Allergenoplysninger: kan indeholde selleri og mælk. Kontrollér altid ingrediensernes emballage, hvis du har allergi.

Klargøring

Ingredienser

250 gcelery, diced
240 mlwater
2 spsk.unsalted butter
60 gyellow onion, finely chopped
60 ggreen bell pepper, finely chopped
160 gcanned diced tomato, undrained
0,5 tsk.salt
0,25 tsk.black pepper, freshly ground(valgfrit)

Udstyr

pot · colander · cutting board · knife

Fremgangsmåde

Trin for trin

1
Place the diced celery and water in a medium pot.
Ca. 1 min.
2
Bring the water to a boil over high heat, then reduce to a simmer and cook for 10 minutes, or until the celery is just tender-crisp.
Ca. 10 min.
Kokkens note: Avoid overcooking the celery at this stage, as it will cook further in the sauce.
3
Drain the celery thoroughly in a colander and set it aside.
Ca. 1 min.
4
In the same pot, melt the butter over medium heat.
Ca. 1 min.
5
Add the chopped onion and green bell pepper to the pot.
Ca. 1 min.
6
Sauté for about 5 minutes, stirring occasionally, until the vegetables have softened.
Ca. 5 min.
7
Stir in the canned diced tomatoes with their juice and the salt.
Ca. 1 min.
8
Return the cooked celery to the pot and stir to combine with the tomato mixture.
Ca. 1 min.
9
Reduce the heat to low, cover the pot, and simmer for 15 minutes to allow the flavors to meld together.
Ca. 15 min.
Kokkens note: Stir once or twice during simmering to prevent sticking.
10
Taste and season with black pepper if desired, then serve hot.
Ca. 1 min.

Pr. portion

Næringsindhold

68%Score

Kalorier: 83,6kcal
Protein: 1,3g
Kulhydrat: 6,3g
Fedt: 6,3g
Kostfibre: 2g
Sukker: 3,5g

Beregnet ud fra ingrediensmængderne i opskriften. Værdierne kan variere afhængigt af mærker og udskiftninger.

Bevar den gode smag

Opbevaring

Store leftovers in an airtight container in the refrigerator.

Genopvarmning

Reheat gently in a saucepan over low heat or in the microwave until warmed through.