Breakfast
Greek Yogurt with Honey and Granola
Thick Greek yogurt with honey and crunchy granola — a no-cook protein-rich bowl.
An original recipe by Forkin
- Total time
- 3 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 432 kcal
Vegetarian
Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 150 ggreek yogurt
- 1.5 tbsphoney
- 40 ggranola
The method
Step by step
- 1
Spoon yogurt into a bowl.
About 1 min
- 2
Top with granola and drizzle honey over the top.
About 1 min
Per serving
Nutrition
59%Score
- Calories
- 432.3kcal
- Protein
- 18g
- Carbs
- 54.4g
- Fat
- 15.9g
- Fibre
- 2.9g
- Sugar
- 42.6g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.