Breakfast
Overnight Oats with Berries
Oats soaked overnight in yogurt and topped with mixed berries — prep the night before, grab and go.
An original recipe by Forkin
- Total time
- 5 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 375 kcal
Vegetarian
Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 60 grolled oats
- 100 gnatural yogurt
- 100 mlmilk
- 80 gblueberries
The method
Step by step
- 1
Mix oats, yogurt, and milk in a jar or container.
About 2 min
- 2
Cover and refrigerate overnight.
- 3
Top with berries in the morning and serve.
About 1 min
Per serving
Nutrition
65%Score
- Calories
- 374.9kcal
- Protein
- 15.4g
- Carbs
- 58.2g
- Fat
- 8.8g
- Fibre
- 7.9g
- Sugar
- 18.4g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.