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Forkin
Lunch

Quick Green Salad

Fresh mixed salad leaves with cucumber and tomato dressed with olive oil.

An original recipe by Forkin

Total time
5 min
Serves
1
Difficulty
Easy
Per serving
135 kcal
VeganVegetarianGluten-free
Quick Green Salad

Mise en place

Ingredients

  • 2 handfulmixed salad
  • 0.5 pcscucumber
  • 1 pcstomato
  • 1 tbspolive oil

The method

Step by step

  1. 1

    Chop cucumber and tomato and add to the salad leaves.

    About 3 min

  2. 2

    Drizzle with olive oil, season and toss to serve.

    About 1 min

Per serving

Nutrition

76%Score
Calories
134.6kcal
Protein
2.4g
Carbs
9.6g
Fat
10.4g
Fibre
2.7g
Sugar
5.1g

Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.