Breakfast
Yogurt Smoothie Bowl
Blended yogurt and banana topped with granola — a thick smoothie-bowl style breakfast.
An original recipe by Forkin
- Total time
- 5 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 441 kcal
Vegetarian
Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 150 ggreek yogurt
- 118 gbanana
- 40 gblueberries
- 30 ggranola
- 1 tsphoney
The method
Step by step
- 1
Mash banana into yogurt in a bowl and stir to combine.
About 2 min
- 2
Top with blueberries and granola and drizzle with honey.
About 2 min
Per serving
Nutrition
64%Score
- Calories
- 441.3kcal
- Protein
- 18.4g
- Carbs
- 62.2g
- Fat
- 14.3g
- Fibre
- 6.1g
- Sugar
- 38.6g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.