Emoliente
Emoliente is a traditional Peruvian warm beverage, cherished for its soothing properties. This herbal drink combines a variety of botanicals, offering a comforting and fragrant experience. It's perfect for a relaxing moment or as a natural pick-me-up.
Alkuperäinen resepti: Forkin
- Kokonaisaika
- 35 min
- Annoksia
- 4
- Vaikeustaso
- Helppo
- Annosta kohti
- 93 kcal
Allergeenitiedot: saattaa sisältää seuraavia: gluteeni. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.
Esivalmistelut
Ainesosat
- 2 lwater
- 30 gbarley
- 10 ghorsetail, dried
- 10 galfalfa, dried
- 10 gflaxseed
- 1 kpllemon, sliced
- 0,5 kplapple, sliced
- 5 gquillay bark, dried
- 1 kpllime, for serving
- 30 gbrown sugar(valinnainen)
Välineet
fine-mesh sieve · large pot · pitcher
Valmistusohje
Vaihe vaiheelta
- 1
Pour the water into a large pot and bring it to a rolling boil over high heat.
Noin 5 min
- 2
Add the barley, horsetail, alfalfa, flaxseed, lemon slices, apple slices, and quillay bark to the boiling water.
Kokin vinkki: Ensure all ingredients are submerged in the water.
- 3
Reduce the heat to low, cover the pot, and let the mixture simmer gently for at least 20 minutes.
Noin 20 min
Kokin vinkki: Simmering longer will extract more flavor and beneficial properties from the herbs.
- 4
Strain the liquid through a fine-mesh sieve into a clean pitcher or heatproof container, discarding the solids.
Noin 2 min
Kokin vinkki: Press the solids gently to extract any remaining liquid.
- 5
If desired, stir in the brown sugar until it completely dissolves.
Noin 1 min
Kokin vinkki: Adjust the amount of sugar to your preference, or omit for a sugar-free drink.
- 6
Serve the emoliente warm, garnished with a fresh lime slice.
Kokin vinkki: You can keep the emoliente warm in a thermos for a few hours.
Annosta kohti
Ravintoarvot
- Kalorit
- 93,3kcal
- Proteiini
- 1,7g
- Hiilihydraatit
- 21g
- Rasva
- 1,4g
- Kuitu
- 3,6g
- Sokeri
- 10,6g
Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.
Säilytä hyvänä
Store any leftover emoliente in an airtight container in the refrigerator.
Gently reheat on the stovetop over low heat until warm, or in the microwave.