Alkaline modified starch
Function: Emulsifier
E1402 is the European food-additive number for Alkaline modified starch, an emulsifier — helps ingredients that normally separate, like oil and water, stay mixed. Alkaline modified starch (E1402) is an emulsifier used as a food additive.
What is E1402 used for?
Alkaline modified starch (E1402) is an emulsifier — helps ingredients that normally separate, like oil and water, stay mixed. It is added during food production for a technological purpose rather than for nutrition. See all emulsifiers (E-numbers).
Is E1402 safe or restricted?
E1402 is an approved food additive in the EU and currently carries no special regulatory restrictions in the EU additive register. Forkin classifies it as “No regulatory flags” and does not make health claims. See the methodology for how regulatory levels are assigned, or the guide to how EU additives are approved, re-evaluated and banned.
Is E1402 vegan or vegetarian?
Alkaline modified starch (E1402) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians.
The production source can vary between manufacturers — the Forkin app shows the verified vegan and vegetarian status per product. Always read the label for allergens.
Which foods contain E1402?
E1402 appears in 38 of the 4.6 million products in Forkin's catalogue — most often in tomato sauce, flavored yogurt and bbq sauce.
- Tomato Sauce4
- Flavored Yogurt3
- BBQ Sauce3
- Soup2
- Chutney1
- Hummus1
- Pastry1
- Barley Malt Syrup1
Often appears alongside
Additives most frequently found in the same ingredient lists as E1402 across the catalogue.
Counts reflect Forkin's independently enriched product catalogue and update as new products are added — they are not a market-share statistic.
Frequently asked questions about E1402
- What is E1402?
- E1402 is the E-number for Alkaline modified starch, an emulsifier — helps ingredients that normally separate, like oil and water, stay mixed. Alkaline modified starch (E1402) is an emulsifier used as a food additive.
- What is E1402 used for?
- Alkaline modified starch (E1402) is an emulsifier — helps ingredients that normally separate, like oil and water, stay mixed. Manufacturers add it during processing rather than for nutrition. The Forkin app shows which products in your scan history actually contain it.
- Which foods contain E1402?
- E1402 appears in 38 of the 4.6 million products in Forkin's catalogue — most often in tomato sauce, flavored yogurt and bbq sauce. Scan any barcode with the Forkin app to see instantly whether a specific product contains it.
- Is E1402 vegan or vegetarian?
- Alkaline modified starch (E1402) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians. The Forkin app shows the verified vegan and vegetarian status per product, since the source can vary between manufacturers.
- Is E1402 safe, and is it banned anywhere?
- E1402 is an approved food additive in the EU and currently carries no special regulatory restrictions in the EU additive register. Forkin classifies it as "No regulatory flags" and does not make health claims — see the methodology page for how regulatory levels are assigned, and the Forkin app for the full profile, including acceptable daily intake (ADI) and restrictions by country.
See the full profile in Forkin
The Forkin app surfaces the full regulatory profile of E1402 — acceptable daily intake (ADI), restrictions by country, vegan/vegetarian status, alternative names, and which products in your scan history contain it. See how Forkin compares to other scanners or view pricing.