Beef And Dill Casserole
A comforting baked pasta casserole with a savory meat and tomato sauce layered with a creamy cheese and dill filling. The fresh dill adds a unique, bright flavor to this hearty dish, perfect for a family dinner.
Forkin 的原创食谱
- 总用时
- 1小时 20分钟
- 份量
- 6
- 难度
- 中等
- 每份
- 570 kcal
过敏原信息: 可能含有鸡蛋、麸质和牛奶。如有过敏,请务必查看配料包装。
备料
配料
配料
- 225 gegg noodle, uncooked
- 1 汤匙olive oil
- 340 gground beef
- 225 gsweet italian sausage, casings removed
- 1 个yellow onion, chopped
- 0.5 个green bell pepper, finely chopped
- 2 瓣garlic, minced
- 425 gcanned tomato sauce
- 1 茶匙salt
- 0.5 茶匙black pepper, ground
sauce
- 1 汤匙fresh dill, chopped
cheese mixture
- 115 gcottage cheese
- 115 gcream cheese, softened
- 2 汤匙sour cream
- 3 汤匙scallion, chopped
- 1 汤匙fresh dill, chopped
topping
- 30 gparmesan cheese, grated
厨具
2-quart casserole dish · large skillet · colander · large pot · mixing bowl · cutting board · knife
做法
分步操作
- 1
Preheat your oven to 180°C (350°F) and lightly grease a 2-quart casserole dish.
约 2分钟
- 2
Cook the egg noodles in a large pot of salted water according to package directions until al dente.
约 10分钟
烹饪提示: Cooking the pasta concurrently with the sauce will save time.
- 3
While the noodles are cooking, heat the olive oil in a large skillet or Dutch oven over medium-high heat.
约 2分钟
- 4
Add the ground beef and sausage to the skillet. Cook, breaking the meat apart with a spoon, until browned all over.
约 8分钟
烹饪提示: Drain any excess fat from the skillet after browning the meat for a less greasy sauce.
- 5
Add the chopped yellow onion and green bell pepper. Sauté for 5-7 minutes until they have softened.
约 7分钟
- 6
Stir in the minced garlic and cook for about 30 seconds until fragrant.
约 1分钟
- 7
Pour in the tomato sauce, salt, black pepper, and the dill designated for the sauce. Stir to combine, then reduce heat and simmer for 5 minutes.
约 5分钟
- 8
In a medium bowl, mix together the cottage cheese, softened cream cheese, sour cream, scallions, and the dill for the cheese mixture until well combined.
约 3分钟
烹饪提示: Ensure your cream cheese is at room temperature for easier mixing and a smoother texture.
- 9
Drain the cooked noodles well and spread half of them in an even layer in the bottom of the prepared casserole dish.
约 2分钟
- 10
Spoon the cheese mixture evenly over the first layer of noodles.
约 2分钟
- 11
Top with the remaining noodles, spreading them into a final even layer.
约 1分钟
- 12
Pour the meat sauce over the top layer of noodles, ensuring it is fully covered.
约 2分钟
- 13
Sprinkle the grated Parmesan cheese evenly over the meat sauce.
约 1分钟
- 14
Bake in the preheated oven for 30 minutes, or until the sauce is bubbly and the cheese on top is golden brown.
约 30分钟
- 15
Remove from the oven and let the casserole rest for 10 minutes before cutting and serving.
约 10分钟
烹饪提示: Resting allows the casserole to set, making it much easier to serve clean portions.
每份
营养
- 热量
- 570.4kcal
- 蛋白质
- 27g
- 碳水化合物
- 36g
- 脂肪
- 35.2g
- 膳食纤维
- 2.7g
- 糖
- 6.9g
根据食谱中的配料用量估算。实际数值可能因品牌和替换配料而异。
妥善保存
Store leftovers in an airtight container in the refrigerator.
Reheat individual portions in the microwave or in a covered dish in the oven at 175°C (350°F) until heated through.