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Forkin
AppetizerSnack

Fondue Hot Dogs

Bite-sized hot dog pieces are slow-simmered in a sweet and tangy ketchup-based sauce. This simple one-pot recipe is a classic party appetizer that's easy to prepare and always a crowd-pleaser.

Forkin 的原创食谱

总用时
1小时 15分钟
份量
6
难度
简单
每份
338 kcal

过敏原信息: 可能含有鱼类、麸质和亚硫酸盐。如有过敏,请务必查看配料包装。

Fondue Hot Dogs

备料

配料

  • 8 个hot dog, cut into 1-inch rounds
  • 1 杯ketchup
  • 0.5 杯brown sugar, packed
  • 0.5 个yellow onion, finely chopped
  • 1 汤匙worcestershire sauce

厨具

pot · spoon · knife · cutting board

做法

分步操作

  1. 1

    Cut the hot dogs into 1-inch thick rounds.

    约 5分钟

  2. 2

    In a medium pot or saucepan, combine the ketchup, packed brown sugar, finely chopped yellow onion, and Worcestershire sauce.

    约 2分钟

    烹饪提示: Whisking the sauce ingredients together before heating helps the sugar dissolve more evenly.

  3. 3

    Place the pot over medium heat and stir until the sauce begins to simmer and the sugar has completely dissolved.

    约 3分钟

  4. 4

    Add the cut hot dog pieces to the pot and stir to coat them evenly in the sauce.

    约 1分钟

  5. 5

    Reduce the heat to low, cover the pot, and allow it to simmer for at least 1 hour, stirring occasionally to prevent sticking.

    约 1小时

    烹饪提示: The longer it simmers, the more the flavors will meld. You can also use a slow cooker on low for 2-3 hours for this step.

  6. 6

    Serve the fondue hot dogs warm, with toothpicks for easy handling.

每份

营养

16%评分
热量
338.4kcal
蛋白质
12.1g
碳水化合物
30.1g
脂肪
18.8g
膳食纤维
0.3g
26.2g

根据食谱中的配料用量估算。实际数值可能因品牌和替换配料而异。

妥善保存

储存

Store leftovers in an airtight container in the refrigerator.

重新加热

Reheat gently in a saucepan over low heat or in the microwave until warmed through.