Frozen Pineapple Delight

备料

配料

做法

分步操作

1. 1

   In a medium mixing bowl, combine the sour cream, lemon juice, granulated sugar, and salt.

   约 2分钟

2. 2

   Whisk the mixture thoroughly until the sugar is completely dissolved and the base is smooth.

   约 2分钟

   烹饪提示： Feeling the mixture between your fingers is a good way to check if the sugar has dissolved.

3. 3

   Add the well-drained crushed pineapple and the chopped banana to the bowl.

   约 1分钟

4. 4

   Gently fold the fruit into the sour cream mixture with a spatula until just combined.

   约 1分钟

   烹饪提示： Avoid over-mixing to maintain a good texture.

5. 5

   Line a 12-cup muffin tin with paper or silicone liners.

   约 2分钟

6. 6

   Spoon the mixture evenly into the prepared muffin cups.

   约 2分钟

7. 7

   Place the muffin tin in the freezer and freeze for at least 8 hours, or overnight, until completely firm.

   烹饪提示： Covering the tin with plastic wrap can help prevent freezer burn.