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Lakh (Millet Couscous with Milk and Fruit)

Lakh is a traditional Senegalese dessert featuring steamed millet couscous, sweetened milk, and a vibrant fruit salad. It's a comforting and nutritious dish, often enjoyed during celebrations.

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Teljes idő
45 p
Adag
4
Nehézség
Közepes

Allergéninformáció: a következőket tartalmazhatja: glutén, tej és szulfitok. Allergia esetén mindig ellenőrizd a hozzávalók csomagolását.

Lakh (Millet Couscous with Milk and Fruit)

Előkészítés

Hozzávalók

Hozzávalók

  • 200 gmillet couscous, fine grain
  • 240 mlwater
  • 0,5 tk.salt

milk sauce

  • 400 gcondensed milk
  • 360 mlevaporated milk
  • 120 gyogurt, plain, full-fat
  • 1 tk.vanilla extract
  • 0,25 tk.nutmeg, ground
  • 0,5 tk.orange blossom water(opcionális)

fruit salad

  • 1 csészepineapple, diced
  • 1 csészemango, diced
  • 1 dbbanana, sliced
  • 0,5 csészestrawberry, sliced

garnish

  • 0,25 csészeraisin(opcionális)

Eszközök

pot · large bowl · fork · whisk

Elkészítés

Lépésről lépésre

  1. 1

    Bring water and salt to a boil in a medium pot.

    Körülbelül 5 p

  2. 2

    Add the millet couscous to the boiling water, stir once, then cover the pot and remove from heat.

  3. 3

    Let the couscous steam for 10 minutes, or until all the water is absorbed and the grains are tender.

    Körülbelül 10 p

    A szakács megjegyzése: Do not lift the lid during this time to ensure proper steaming.

  4. 4

    Fluff the cooked couscous with a fork and set aside to cool slightly.

    Körülbelül 2 p

  5. 5

    In a large bowl, whisk together the condensed milk, evaporated milk, yogurt, vanilla extract, nutmeg, and orange blossom water (if using) until smooth.

    Körülbelül 3 p

    A szakács megjegyzése: Ensure the yogurt is at room temperature to prevent curdling when mixing with cold milk.

  6. 6

    Gently fold the cooled millet couscous into the milk mixture until well combined.

    Körülbelül 2 p

  7. 7

    In a separate bowl, combine the diced pineapple, mango, sliced banana, and sliced strawberries to create the fruit salad.

    Körülbelül 5 p

  8. 8

    To serve, spoon the millet couscous mixture into individual bowls.

    Körülbelül 1 p

  9. 9

    Top each serving generously with the fresh fruit salad and sprinkle with raisins if desired.

    Körülbelül 1 p

    A szakács megjegyzése: Serve immediately for the best texture and flavor.

Őrizd meg frissen

Tárolás

Store leftover lakh in an airtight container in the refrigerator.

Újramelegítés

Lakh is best enjoyed chilled or at room temperature.

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