Polyvinylpolypyrrolidone
Function: Stabiliser
E1202 is the European food-additive number for Polyvinylpolypyrrolidone, a stabiliser — keeps a food's physical state uniform and stops it separating. Polyvinylpolypyrrolidone (E1202) is a stabiliser used as a food additive.
What is E1202 used for?
Polyvinylpolypyrrolidone (E1202) is a stabiliser — keeps a food's physical state uniform and stops it separating. It is added during food production for a technological purpose rather than for nutrition. See all stabilisers (E-numbers).
Is E1202 safe or restricted?
E1202 is an approved food additive in the EU and currently carries no special regulatory restrictions in the EU additive register. Forkin classifies it as “No regulatory flags” and does not make health claims. See the methodology for how regulatory levels are assigned, or the guide to how EU additives are approved, re-evaluated and banned.
Is E1202 vegan or vegetarian?
Polyvinylpolypyrrolidone (E1202) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians.
The production source can vary between manufacturers — the Forkin app shows the verified vegan and vegetarian status per product. Always read the label for allergens.
Which foods contain E1202?
E1202 appears in 205 of the 4.7 million products in Forkin's catalogue — most often in dietary supplements, multivitamin and magnesium.
- Dietary Supplements69
- Multivitamin36
- Magnesium7
- B-Complex6
- Iron Supplement6
- Vitamin C5
- Herbal Supplements5
- Electrolyte / Sports Drink4
Often appears alongside
Additives most frequently found in the same ingredient lists as E1202 across the catalogue.
Counts reflect Forkin's independently enriched product catalogue and update as new products are added — they are not a market-share statistic.
Frequently asked questions about E1202
- What is E1202?
- E1202 is the E-number for Polyvinylpolypyrrolidone, a stabiliser — keeps a food's physical state uniform and stops it separating. Polyvinylpolypyrrolidone (E1202) is a stabiliser used as a food additive.
- What is E1202 used for?
- Polyvinylpolypyrrolidone (E1202) is a stabiliser — keeps a food's physical state uniform and stops it separating. Manufacturers add it during processing rather than for nutrition. The Forkin app shows which products in your scan history actually contain it.
- Which foods contain E1202?
- E1202 appears in 205 of the 4.7 million products in Forkin's catalogue — most often in dietary supplements, multivitamin and magnesium. Scan any barcode with the Forkin app to see instantly whether a specific product contains it.
- Is E1202 vegan or vegetarian?
- Polyvinylpolypyrrolidone (E1202) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians. The Forkin app shows the verified vegan and vegetarian status per product, since the source can vary between manufacturers.
- Is E1202 safe, and is it banned anywhere?
- E1202 is an approved food additive in the EU and currently carries no special regulatory restrictions in the EU additive register. Forkin classifies it as "No regulatory flags" and does not make health claims — see the methodology page for how regulatory levels are assigned, and the Forkin app for the full profile, including acceptable daily intake (ADI) and restrictions by country.
See the full profile in Forkin
The Forkin app surfaces the full regulatory profile of E1202 — acceptable daily intake (ADI), restrictions by country, vegan/vegetarian status, alternative names, and which products in your scan history contain it. See view pricing.