Forkin
E160EUnder monitoringIn 847 productsTypically vegan

Beta-apo-8′-carotenal (c30)

Function: Color

E160E is the European food-additive number for Beta-apo-8′-carotenal (c30), a colour — added to give or restore colour to food. Beta-apo-8′-carotenal (c30) (E160e) is a colour used as a food additive.

What is E160E used for?

Beta-apo-8′-carotenal (c30) (E160E) is a colour — added to give or restore colour to food. It is added during food production for a technological purpose rather than for nutrition. See all food colours (E-numbers).

Is E160E safe or restricted?

E160E is approved for use in the EU. It sits among the additives EFSA keeps under ongoing review as new evidence is published. Forkin classifies it as Under monitoring and does not make health claims. See the methodology for how regulatory levels are assigned, or the guide to how EU additives are approved, re-evaluated and banned.

Is E160E vegan or vegetarian?

Beta-apo-8′-carotenal (c30) (E160E) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians.

The production source can vary between manufacturers — the Forkin app shows the verified vegan and vegetarian status per product. Always read the label for allergens.

Which foods contain E160E?

E160E appears in 847 of the 4.7 million products in Forkin's catalogue — most often in cakes, cheesecake and milk chocolate.

  • Cakes68
  • Cheesecake42
  • Milk Chocolate40
  • Chocolate Candy30
  • Prepared Pasta Meals26
  • Drinking Yogurt / Kefir25
  • Energy Drink22
  • Cheese18

Often appears alongside

Additives most frequently found in the same ingredient lists as E160E across the catalogue.

Counts reflect Forkin's independently enriched product catalogue and update as new products are added — they are not a market-share statistic.

Frequently asked questions about E160E

What is E160E?
E160E is the E-number for Beta-apo-8′-carotenal (c30), a colour — added to give or restore colour to food. Beta-apo-8′-carotenal (c30) (E160e) is a colour used as a food additive.
What is E160E used for?
Beta-apo-8′-carotenal (c30) (E160E) is a colour — added to give or restore colour to food. Manufacturers add it during processing rather than for nutrition. The Forkin app shows which products in your scan history actually contain it.
Which foods contain E160E?
E160E appears in 847 of the 4.7 million products in Forkin's catalogue — most often in cakes, cheesecake and milk chocolate. Scan any barcode with the Forkin app to see instantly whether a specific product contains it.
Is E160E vegan or vegetarian?
Beta-apo-8′-carotenal (c30) (E160E) is typically produced from plant, mineral, or synthetic sources, so it is generally suitable for vegans and vegetarians. The Forkin app shows the verified vegan and vegetarian status per product, since the source can vary between manufacturers.
Is E160E safe, and is it banned anywhere?
E160E is approved for use in the EU. It sits among the additives EFSA keeps under ongoing review as new evidence is published. Forkin classifies it as "Under monitoring" and does not make health claims — see the methodology page for how regulatory levels are assigned, and the Forkin app for the full profile, including acceptable daily intake (ADI) and restrictions by country.

See the full profile in Forkin

The Forkin app surfaces the full regulatory profile of E160E — acceptable daily intake (ADI), restrictions by country, vegan/vegetarian status, alternative names, and which products in your scan history contain it. See view pricing.

Related additives (Color)

Regulatory-level classification based on EFSA re-evaluations and exposure assessments, IARC monograph groupings, the EU food additive register (Regulation (EC) No 1333/2008) and mandatory warning labels, ECHA harmonised CLP classifications, FAO/WHO JECFA acceptable-daily-intake reviews, and national measures (US FDA, Health Canada, California OEHHA Proposition 65). Informational only — not medical or dietary advice. See methodology for the rubric.