Traditional Beef Giouvetsi
This comforting Greek dish features tender beef stewed in a rich tomato sauce, baked with orzo pasta until deeply flavorful. It's a hearty and satisfying one-pot meal perfect for a family dinner.
The Forkin cookbook
Full ingredients and instructions, free on the web. When you want hands-free guidance, smart timers, swaps, and logging, take the recipe into Forkin.
3,023 recipes
This comforting Greek dish features tender beef stewed in a rich tomato sauce, baked with orzo pasta until deeply flavorful. It's a hearty and satisfying one-pot meal perfect for a family dinner.
This hearty Senegalese dish features tender chicken and vegetables simmered in a rich, flavorful peanut butter and tomato sauce. It's a comforting and satisfying meal, perfect for a family dinner. Serve it with a side of rice for a complete experience.
Crispy phyllo pastry parcels filled with a savory mixture of spinach, feta cheese, and aromatic herbs. These delightful bites are perfect as an appetizer or a light snack.
A creamy, savory baked grits casserole with green chiles, cheese, and bacon. This dish combines the comfort of Southern-style grits with zesty Mexican-inspired flavors, making it a perfect side or main course.
Indulge in this classic Spanish tapa, where smoky, rich chorizo sausage is gently simmered in crisp hard cider, creating a tender, flavorful bite. The cider infuses the chorizo with a delightful fruity tang, yielding a savory sauce perfect for soaking up with crusty bread. This simple yet elegant dish is an ideal appetizer for sharing.
Polo Ba Morgh is a fragrant Persian rice dish featuring tender chicken pieces slow-cooked with aromatic spices and layered with fluffy basmati rice. This comforting meal balances savory and slightly sweet flavors, perfect for a family dinner.
A toasted English muffin with cheddar and a fried egg — a quick hot sandwich.
A classic, one-pot vegetable soup packed with a variety of colorful vegetables and herbs. This simple and comforting recipe is perfect for a wholesome lunch or dinner and can be easily adapted to use whatever vegetables you have on hand.
This Egyptian dessert features flaky phyllo dough brushed with butter and filled with a sweet nut mixture. It's baked until golden and then soaked in a light, fragrant syrup, offering a delightful crunch and sweetness.
This is a traditional Ethiopian side dish featuring collard greens stewed with aromatic spices. It's a flavorful and healthy addition to any meal, often served with injera or other main courses. The greens are gently simmered until tender, absorbing the rich flavors of the onion, garlic, and ginger.
A hearty and satisfying vegetarian lasagne packed with mushrooms, carrots, and spinach. Layers of pasta are nestled with a creamy low-fat ricotta filling and a simple tomato-herb sauce, then baked until golden and bubbly.
This quick and flavorful vegan tofu stir fry is packed with vegetables and a savory sauce, perfect for a healthy weeknight dinner. Crispy pan-fried tofu adds a satisfying texture to every bite. Serve hot over rice or noodles.
This simple recipe creates a perfectly golden and crisp garlic bread, ideal as a side dish. Fresh garlic and herbs are mixed with butter, then spread generously on a baguette and baked until fragrant.
Tsoureki is a traditional Greek sweet bread, often made for holidays. This recipe yields a soft, slightly chewy loaf with aromatic notes of citrus and mahleb. It's perfect for breakfast or as a sweet snack.
This classic Greek avgolemono soup is a comforting and bright dish, perfect for any season. The combination of chicken broth, rice, and a silky lemon-egg liaison creates a uniquely rich yet tangy flavor. It's a nourishing and satisfying meal that's surprisingly easy to prepare.
Jalebi are a popular sweet snack from the Indian subcontinent, made by deep-frying a fermented batter in a circular or pretzel shape, then soaking it in a sugar syrup. The result is a crispy, chewy, and intensely sweet confection with a bright orange hue. Enjoy these warm for the best experience.
A classic Thai dessert or breakfast, this dish features sweet sticky rice infused with coconut milk and served with fresh, ripe mango slices. It's a delightful balance of creamy, sweet, and fruity flavors.
This traditional Hungarian Fisherman's Soup is a rich and spicy fish broth, typically made with carp or a mix of freshwater fish. It's known for its vibrant red color from generous amounts of paprika and a deep, savory flavor.
This quick and flavorful Thai stir-fry features crisp morning glory (water spinach) cooked with a savory sauce. It's a popular side dish known for its vibrant green color and garlicky punch.
These Spanish-style meatballs are simmered in a rich, flavorful tomato sauce. Perfect as a main course with rice or bread, or as a hearty tapa. The meatballs are tender and the sauce is deeply savory.
This simple yet satisfying avocado toast features creamy mashed avocado seasoned with a hint of lemon and chili flakes, piled high on crispy toasted bread. It's a quick and nutritious option perfect for breakfast or a light snack.
This classic rosewater Turkish delight is a delightful confection, chewy and fragrant. Made with simple ingredients, it's a perfect sweet treat for special occasions or an afternoon indulgence. The delicate floral notes of rosewater are balanced with a dusting of powdered sugar.
This vibrant and aromatic Thai green curry features crisp vegetables and firm tofu simmered in a rich, spicy coconut milk sauce. It's a satisfying and flavorful vegan meal perfect for a weeknight dinner.
Kalinti, also known as Karantika, is a popular Moroccan chickpea flour cake, often served as a street food snack. This savory, custard-like dish is naturally gluten-free and vegetarian, offering a unique texture and satisfying flavor. It's simple to make with minimal ingredients, perfect for a quick and comforting bite.