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Forkin
E507Regulatory attention

Hydrochloric acid

Function: Food Additive

E507 is the European food-additive number for Hydrochloric acid. Hydrochloric acid (E507) is a food additive used as a food additive.

Is E507 safe or restricted?

E507 is approved for use in the EU but has drawn regulatory attention — its conditions of use or acceptable daily intake have been re-examined by EFSA or equivalent bodies. Forkin classifies it as Regulatory attention and does not make health claims. See the methodology for how regulatory levels are assigned.

Frequently asked questions about E507

What is E507?
E507 is the E-number for Hydrochloric acid. Hydrochloric acid (E507) is a food additive used as a food additive.
Is E507 vegan or vegetarian?
It depends on the source. Many additives can be produced from plant, mineral, or animal-derived raw materials, and the ingredient list rarely states which was used. The Forkin app shows the verified vegan and vegetarian status per product where it's known, instead of a blanket guess.
Is E507 safe, and is it banned anywhere?
E507 is approved for use in the EU but has drawn regulatory attention — its conditions of use or acceptable daily intake have been re-examined by EFSA or equivalent bodies. Forkin classifies it as "Regulatory attention" and does not make health claims — see the methodology page for how regulatory levels are assigned, and the Forkin app for the full profile, including acceptable daily intake (ADI) and restrictions by country.

See the full profile in Forkin

The Forkin app surfaces the full regulatory profile of E507 — acceptable daily intake (ADI), restrictions by country, vegan/vegetarian status, alternative names, and which products in your scan history contain it.

Related additives (Food Additive)

Regulatory-level classification based on EFSA evaluations, IARC monograph groupings, and the EU food additive register (Regulation (EC) No 1333/2008). Informational only — not medical or dietary advice. See methodology for the rubric.