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Dessert

Coal Miners Delight

This is a rich, no-bake layered dessert featuring a chocolate cookie crust, a tangy cream cheese layer, and smooth vanilla pudding. Topped with whipped cream and more cookie crumbles, it's an easy-to-make crowd-pleaser that requires only refrigeration to set.

Izvorni recept autora Forkin

Ukupno vrijeme
3 h 50 min
Porcije
12
Težina
Lako
Po porciji
479 kcal

Informacije o alergenima: može sadržavati gluten, mlijeko i soja. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.

Coal Miners Delight

Priprema

Sastojci

crust

  • 350 gchocolate sandwich cookie, finely crushed
  • 113 gunsalted butter, melted

filling

  • 226 gcream cheese, softened to room temperature
  • 1 šalicapowdered sugar
  • 1 šalicawhipped topping, thawed if frozen
  • 192 ginstant vanilla pudding mix
  • 600 mlwhole milk, cold

topping

  • 165 gwhipped topping, thawed if frozen

garnish

  • 50 gchocolate sandwich cookie, coarsely crushed(neobavezno)

Oprema

food processor · large bowl · spatula · electric mixer · medium bowl · whisk · 9x13 inch baking dish

Postupak

Korak po korak

  1. 1

    In a medium bowl, combine the finely crushed chocolate sandwich cookies for the crust with the melted unsalted butter.

    Oko 3 min

    Napomena kuhara: A food processor makes quick work of crushing the cookies, but a sealed plastic bag and a rolling pin also work well.

  2. 2

    Press the cookie mixture firmly and evenly into the bottom of a 9x13-inch (23x33 cm) baking dish.

    Oko 2 min

    Napomena kuhara: Use the bottom of a measuring cup to get a flat, compact crust.

  3. 3

    Refrigerate the crust for 30 minutes to set.

  4. 4

    In a large bowl, beat the softened cream cheese and powdered sugar with an electric mixer until smooth and creamy.

    Oko 3 min

    Napomena kuhara: Make sure the cream cheese is truly at room temperature to avoid lumps.

  5. 5

    Gently fold the portion of whipped topping for the filling into the cream cheese mixture until just combined.

    Oko 2 min

    Napomena kuhara: Avoid overmixing, which can deflate the whipped topping.

  6. 6

    Spread the cream cheese mixture evenly over the chilled crust.

    Oko 2 min

  7. 7

    In a separate bowl, whisk together the instant vanilla pudding mix and the cold whole milk for about 2 minutes, until it begins to thicken.

    Oko 3 min

  8. 8

    Carefully pour the pudding over the cream cheese layer and spread it into an even layer.

    Oko 2 min

    Napomena kuhara: Pouring it over the back of a spoon can help prevent it from disturbing the cream cheese layer.

  9. 9

    Spread the remaining whipped topping for the topping evenly over the pudding layer.

    Oko 2 min

  10. 10

    Sprinkle the coarsely crushed chocolate sandwich cookies for the garnish over the top.

    Oko 1 min

  11. 11

    Refrigerate the dessert, covered, for at least 3 hours or until completely firm before serving.

    Napomena kuhara: Chilling overnight is even better for the flavors to meld and the layers to set perfectly.

Po porciji

Nutritivne vrijednosti

34%Ocjena
Kalorije
479,2kcal
Bjelančevine
4,7g
Ugljikohidrati
54,4g
Masti
27,8g
Vlakna
0,7g
Šećeri
42,4g

Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.

Pravilno čuvanje

Čuvanje

Store leftovers covered in the refrigerator.

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