Wash Day Peach Cobbler
A simple, comforting dessert with a cake-like batter that bakes up around sweet peaches. It's an easy-to-make classic, perfect for a weeknight treat. The melted butter in the pan creates a wonderfully crisp crust.
Forkin eredeti receptje
- Teljes idő
- 55 p
- Adag
- 6
- Nehézség
- Könnyű
- Adagonként
- 440 kcal
Allergéninformáció: a következőket tartalmazhatja: glutén és tej. Allergia esetén mindig ellenőrizd a hozzávalók csomagolását.
Előkészítés
Hozzávalók
Hozzávalók
- 113 gunsalted butter
filling
- 450 gcanned peach, in syrup, undrained
batter
- 1 csészeall-purpose flour
- 1 csészegranulated sugar
- 1 csészewhole milk
- 2 tk.baking powder
- 0,25 tk.salt
topping
- 0,25 csészegranulated sugar
- 0,5 tk.ground cinnamon(opcionális)
Eszközök
saucepan · 8x8 inch baking dish · mixing bowl · oven · whisk
Elkészítés
Lépésről lépésre
- 1
Preheat your oven to 200°C (400°F). Place the unsalted butter in an 8x8 inch (20cm) square baking dish and set the dish in the oven to melt as it preheats.
Körülbelül 5 p
- 2
While the oven heats, pour the canned peaches and their syrup into a small saucepan. Bring to a simmer over medium heat, then remove from the heat and set aside.
Körülbelül 5 p
- 3
In a medium bowl, whisk together the all-purpose flour, the granulated sugar for the batter, baking powder, and salt.
Körülbelül 1 p
- 4
Pour the milk into the dry ingredients and whisk until just combined into a smooth batter. A few small lumps are acceptable.
Körülbelül 1 p
- 5
Carefully remove the hot dish with melted butter from the oven. Pour the batter directly over the butter; do not stir.
Körülbelül 1 p
A szakács megjegyzése: The batter will sink in some places and rise around the butter, which creates the classic cobbler texture.
- 6
Spoon the warm peaches and syrup evenly over the batter. Do not stir.
Körülbelül 1 p
- 7
Combine the granulated sugar for the topping with the optional ground cinnamon, then sprinkle the mixture evenly over the peaches.
Körülbelül 1 p
- 8
Bake for 30-35 minutes, until the top is golden brown and a toothpick inserted into a cakey portion comes out clean.
Körülbelül 35 p
- 9
Let the cobbler cool on a wire rack for at least 10 minutes before serving.
Körülbelül 10 p
A szakács megjegyzése: This allows the cobbler to set slightly and makes it easier to serve.
Adagonként
Tápérték
- Kalória
- 440,1kcal
- Fehérje
- 3,9g
- Szénhidrát
- 70,6g
- Zsír
- 16,9g
- Rost
- 1,4g
- Cukor
- 54,1g
A receptben szereplő hozzávalók mennyisége alapján becsülve. Az értékek márkák és helyettesítések szerint eltérhetnek.
Őrizd meg frissen
Store covered in the refrigerator.
Reheat individual portions in the microwave for 30-60 seconds.
More recipes
All recipesSopa de Tortilla
A comforting and flavorful Mexican soup featuring a rich tomato-based broth, crispy tortilla strips, and fresh garnishes. This vegetarian version offers a hearty and satisfying meal perfect for lunch or a light dinner. The layers of texture and bright flavors create a delightful culinary experience.
50 p 537 kcalTahu Gejrot
Experience the vibrant flavors of Indonesian street food with this Tahu Gejrot, a vegan delight featuring crispy fried tofu drenched in a sweet, spicy, and tangy palm sugar sauce. Each bite offers a delightful contrast of textures and a complex flavor profile, making it a perfect appetizer or light meal.
35 p 277 kcalTunisian Yoyo Doughnuts
These Tunisian doughnuts are light, fluffy, and fried to golden perfection, then soaked in a fragrant orange blossom syrup. They offer a delightful balance of sweetness and citrus, perfect for a special treat or dessert.
1 ó 45 p 577 kcalPeking Duck
This recipe delivers a simplified yet authentic Peking Duck experience at home. The duck is meticulously prepared to achieve incredibly crispy skin and tender, flavorful meat. It's a perfect main course for special occasions.
4 ó 50 pAyam Percik
Ayam Percik is a traditional Malaysian grilled chicken dish, marinated in a rich, spicy, and creamy coconut milk sauce. The chicken is basted continuously with the sauce as it cooks, resulting in tender, flavorful meat with a beautifully charred exterior. It's a popular dish often served with rice.
1 ó 10 p 711 kcalGreek Salad (Horiatiki)
Experience the vibrant flavors of Greece with this authentic Horiatiki salad, a refreshing medley of crisp vegetables, briny Kalamata olives, and a generous slab of creamy feta cheese. Drizzled with robust extra virgin olive oil and fragrant oregano, this simple yet elegant salad is a perfect light meal or a bright accompaniment to any Mediterranean feast.
15 p 298 kcalHarissa Seitan Cutlets
These spicy seitan cutlets are pan-fried until golden and offer a satisfying, flavorful plant-based meal. Infused with aromatic harissa, they are perfect for a quick and hearty lunch or dinner.
35 p 438 kcal