Side Dish

Classic Noodle Kugel

Name: Classic Noodle Kugel
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 8人分
Cuisine: jewish, american
Ingredients: 340 g egg noodle wide; 113 g unsalted butter melted, plus extra for greasing; 4 個 large egg; 240 ml sour cream; 240 ml cottage cheese; 100 g granulated sugar; 5 ml vanilla extract; 2.5 ml cinnamon ground (お好みで); 2.5 ml salt

This comforting baked noodle kugel features tender egg noodles bound with a sweet and creamy custard. It's a versatile side dish, perfect for holidays or a comforting family meal. The top bakes to a lovely golden brown.

Forkinによるオリジナルレシピ

合計時間: 1 時間 25 分
人数: 8
難易度: 簡単
1人分: 440 kcal

ベジタリアン

アレルゲン情報： 卵、グルテン、乳を含む可能性があります。アレルギーがある場合は、必ず材料の包装を確認してください。

下ごしらえ

材料

340 gegg noodle, wide
113 gunsalted butter, melted, plus extra for greasing
4 個large egg
240 mlsour cream
240 mlcottage cheese
100 ggranulated sugar
5 mlvanilla extract
2.5 mlcinnamon, ground(お好みで)
2.5 mlsalt

調理器具

large pot · large bowl · whisk · 9x13 inch baking dish

作り方

手順

1
Preheat your oven to 175°C (350°F). Grease a 9x13 inch (23x33 cm) baking dish with butter.
約5 分
2
Cook the egg noodles according to package directions until al dente. Drain well and set aside.
約10 分
調理のヒント： Do not overcook the noodles, as they will continue to cook in the oven.
3
In a large bowl, whisk together the eggs, sour cream, cottage cheese, granulated sugar, vanilla extract, cinnamon (if using), and salt until well combined.
約3 分
4
Add the melted butter to the egg mixture and stir until fully incorporated.
約1 分
5
Gently fold the cooked and drained noodles into the egg mixture, ensuring all the noodles are coated.
約1 分
6
Pour the noodle mixture into the prepared baking dish and spread evenly.
約1 分
7
Bake for 60 minutes, or until the kugel is set in the center and the top is golden brown.
約1 時間
調理のヒント： If the top browns too quickly, you can loosely cover it with foil.
8
Remove from the oven and let rest for 10 minutes before serving.
約10 分
調理のヒント： Allowing it to rest helps the kugel set and makes for cleaner slices.

1人分

栄養情報

53%スコア

カロリー: 439.8kcal
たんぱく質: 13.4g
炭水化物: 43.9g
脂質: 23.2g
食物繊維: 1g
糖類: 15.4g

レシピの材料と分量から算出した推定値です。ブランドや材料の置き換えによって変わる場合があります。

おいしく保存

保存方法

Store leftover kugel in an airtight container in the refrigerator.

温め直し

Reheat individual portions in the microwave or larger portions in an oven at 150°C (300°F) until warmed through.