Main CourseDinner

Debrecener Sausage with Potatoes and Paprika

Name: Debrecener Sausage with Potatoes and Paprika
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4人分
Cuisine: hungarian
Ingredients: 4 個 debrecener sausage sliced into 1-inch pieces; 1 個 yellow onion chopped; 1 個 bell pepper cored and sliced; 2 片 garlic minced; 500 g potato peeled and cubed; 2 小さじ paprika sweet; 0.5 小さじ smoked paprika; 2 大さじ tomato paste; 500 ml chicken broth; 1 大さじ olive oil; 0.5 小さじ salt; 0.25 小さじ black pepper freshly ground; 2 大さじ fresh parsley chopped (お好みで)

This hearty Hungarian-inspired dish features flavorful Debrecener sausages simmered with tender potatoes, sweet bell peppers, and a rich paprika sauce. It's a comforting one-pot meal perfect for a satisfying dinner.

Forkinによるオリジナルレシピ

合計時間: 50 分
人数: 4
難易度: 普通

下ごしらえ

材料

4 個debrecener sausage, sliced into 1-inch pieces
1 個yellow onion, chopped
1 個bell pepper, cored and sliced
2 片garlic, minced
500 gpotato, peeled and cubed
2 小さじpaprika, sweet
0.5 小さじsmoked paprika
2 大さじtomato paste
500 mlchicken broth
1 大さじolive oil
0.5 小さじsalt
0.25 小さじblack pepper, freshly ground

garnish

2 大さじfresh parsley, chopped(お好みで)

調理器具

large pot · wooden spoon · cutting board · knife

作り方

手順

1
Heat the olive oil in a large pot or Dutch oven over medium heat.
約1 分
2
Add the Debrecener sausage slices and cook until lightly browned on all sides, about 5-7 minutes. Remove the sausage from the pot and set aside.
約7 分
調理のヒント： Browning the sausage adds depth of flavor to the dish.
3
Add the yellow onion to the pot and cook until softened, about 5 minutes.
約5 分
4
Stir in the bell pepper and garlic, cooking for another 2-3 minutes until fragrant.
約3 分
5
Sprinkle in the paprika and smoked paprika, stirring constantly for 30 seconds to toast the spices.
約1 分
調理のヒント： Be careful not to burn the paprika, as it can turn bitter.
6
Add the tomato paste and cook for 1 minute, stirring well to combine with the other ingredients.
約1 分
7
Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the pot.
約3 分
8
Add the cubed potatoes to the pot. Season with salt and black pepper.
約1 分
9
Return the cooked sausage to the pot. Cover and simmer for 15-20 minutes, or until the potatoes are tender.
約20 分
調理のヒント： Check the potatoes for doneness by piercing with a fork.
10
Taste and adjust seasonings as needed.
約1 分
11
Garnish with fresh parsley before serving, if desired.

おいしく保存

保存方法

Store any leftovers in an airtight container in the refrigerator.

温め直し

Reheat gently on the stovetop over low heat or in the microwave until warmed through.