Lunch
Cheese on Toast
Melted cheddar on thick toast — the fastest warm lunch possible.
An original recipe by Forkin
- Total time
- 7 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 410 kcal
Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 2 slicewhole wheat bread
- 2 slicecheddar cheese
- 0.5 tspbutter
The method
Step by step
- 1
Toast the bread on one side under the grill.
About 2 min
- 2
Butter the untoasted side, add cheese and grill until bubbling and golden.
About 3 min
Per serving
Nutrition
46%Score
- Calories
- 409.7kcal
- Protein
- 22.8g
- Carbs
- 25.4g
- Fat
- 24.3g
- Fibre
- 4.2g
- Sugar
- 3.3g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.